Tony Seafood & More

"Try the Blackened Costa Rican Mahi Mahi! I don't even have to beg you for this one. Topped with lump crabmeat, lemon butter and a side of creamy cheese grits with Andouille. This is ridiculously good!"

Crystal S

"Fried chicken, corn fritters, chowder fries, parmesan oysters"

Nathan Cox

"Ready to sit on a boat and feast like a Captain? The quality, flavor, and unique seasoning of everything is to die for at a good price. The boudin balls, spicy shrimp, and key lime pie are amazing."

Blair Allen