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PAUL

Bakery, Café, and French Restaurant$$$$
Orchard Road, Singapore
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5.5/10
332
ratings
  • Tips
    Mich W.
    "Yummy macaroons and French pastries at fairly reasonable prices."(15 Tips)
    Hanna R.
    "Best fruit tart in the world!"(3 Tips)
    Fhenny Z.
    "Creme brulee is superb as well as the salmon spinach tart"(7 Tips)
    Royson P.
    "Amazing chocolate macaroons."(3 Tips)
Tips and Reviews icon125 Tips and reviews
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  • desserts
  • creme brûlée
  • tea
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  • Kristin M.
    Kristin M-OApril 3, 2017
    Of all the Paul patisseries in the city, this is the most kid-friendly in the weekends. It cradles all the shopping-weary, with a bright view of Orchard road & a quick deli pick-up line for pastry.
  • Natalya S.
    Natalya ShantyJune 15, 2015
    I liked everything!Especially Caesar 17, $ 90 and Bry Waffle-13,90. Coffee 5.60$; crepe-8,50; s.mushroom-18$. Unfortunately, the stuffs were little bit one-track. Overage bill for 2 person-85$
  • siggbheart icon on user image
    siggbAugust 30, 2020
    Nice location, good service, old fashioned interior. I’d really recommend this place for morning breakfasts and brunches. My fav meals here are “Eggs benedict with smoked salmon” and “French waffles“.
    Upvoted Feb 21
  • Theresa H.heart icon on user image
    Theresa HJune 21, 2012
    Aside from the horrible hot chocolate, I have to say the pastries are very good. Love the fruit tart. Will be back to try the creme brûlée. Oh.. The service is good too, nothing to complain about.
  • Manashree P.heart icon on user image
    Manashree PrakashJuly 30, 2016
    Been here 5+ times
    Order anything and you won't regret. I love sitting outside in the open area. Ideal for a relaxed afternoon tea/high tea and an early dinner.
  • Thisfatkidtravelsheart icon on user image
    ThisfatkidtravelsFebruary 16, 2016
    Excellent service every time my family and myself check in there. They will politely caution us Muslims which servings to avoid in the menu. Will never not go to Paul in Singapore 👌🏻
  • Theresa H.heart icon on user image
    Theresa HJuly 4, 2012
    Creme brûlée B+ - consistency is a tad watery, Waffles with chocolate sauce & whipped A+ - texture and consistency are excellent, chocolate sauce was very yummy too!! Definitely a must-try!!
  • Vincent N.
    Vincent NyeoDecember 31, 2011
    Roast chicken is slow roasted, makes the flesh tender, with a burst of favors in you mouth when you bite down. Side dish roasted potatoes,sautéed carrots n fresh garden greens makes this a hearty meal
  • Tingheart icon on user image
    TingMay 6, 2017
    Their hot chocolate is not sweet but also not thick enough. Will not order that again. But their freshly baked pastry and bread are above average. Like their butter too.
  • Camille B.
    Camille BurdinDecember 9, 2012
    This is a bakery. But there is no basket of bread on the list menu > get your table and then go order the bread from the counter to enjoy fresh tartines/viennoiseries -they will bring butter and jam.
  • Aaron W.heart icon on user image
    Aaron WongDecember 14, 2012
    When my year-old daughter dropped her bottle, the staff washed it with hot water and soap. Really impressed by their going the extra mile.
  • Cheen T.
    Cheen The CuriousApril 16, 2012
    Been here 5+ times
    French desserts: Beautiful looking food. Eclair was yummy. Chocolate Vienna drink was thick & refreshing. Kids njoyed crepe w choc sauce. Coming bak 4 more...
  • Carls c.heart icon on user image
    Carls carmareulJuly 26, 2015
    The food and drinks are delicious but the waitresses were not attentive at all. It took us a few minutes to be seated even though the waitress have noticed us and it took forever to take our orders
  • Donovan S.
    Donovan SawApril 28, 2014
    Enjoying a simple pastry here with a pot of tea is divine. Do try the croissant with some delicious butter!
  • Theresa H.heart icon on user image
    Theresa HJune 21, 2012
    Been to Paul at London and Paris, the hot chocolate in Singapore is very disappointing. Too rich and for someone who drinks hot chocolate at least twice a wk, this just simply does not made the cut.
  • Torzin Sheart icon on user image
    Torzin SMarch 26, 2015
    The tart is quite good, not too sweet; however quality is not consistent especially bread and puff products
  • Pam S.
    Pam SiaAugust 18, 2012
    Really yummy: soup of the day - escargot soup, croque madame, saumon (salmon) croque, cafe au lait, waiting for dessert now... ^_^
  • Patty C.heart icon on user image
    Patty CAugust 6, 2015
    Roulade de poulet, new on their menu, is good. A bit bland but I guess that's how french dishes are supposed to be.
  • Nat M.
    Nat MFebruary 16, 2018
    Still not blown away by the breads & desserts here. Convenient if you want a quick pastry for breakfast or tea, but expect to wait a little even on weekday afternoons.
  • Lina J.
    Lina JOctober 5, 2014
    The steak is simply delicious! This resto serves halal food; they don't even use balsamic for that reason
  • Khalilah J.
    Khalilah JamaluddinJanuary 26, 2013
    The Tartlette Framboise is marvellous. The pastry is perfect and the raspberries complete the taste. However, the Millefeuille Chocolat is not so good as the pastry is not as crispy as expected.
  • S
    SAugust 13, 2014
    The loaves are great. My best times here are when I am just having bread and coffee.
  • Rebecca E.
    Rebecca EuJanuary 27, 2012
    Order a croissant:) one of the best I've had in spore. served with a generous helping of burre et marmalade jam:)
  • Kyati R.heart icon on user image
    Kyati RazApril 16, 2017
    The latte was heavenly. The quiche was delicious and the pastry was perfect.
  • Amanda K.
    Amanda KoharJune 9, 2013
    The best Creme Brulee ever. Love the texture!!!
  • Walids I.
    Walids IbrahimJuly 25, 2017
    I do think d place is over-rated. The waiter taking order w/o writing it down & when they got d order wrong, still got d decency to blame d customers? Shame. The food, don't think it worth the price.
  • Rob W.
    Rob WilkesFebruary 5, 2012
    Everything is excellent, but save room for dessert!
  • Frangi W.heart icon on user image
    Frangi WongNovember 29, 2012
    Creme Brulee is the best ! And there is a baker who looks like Kingone Wang, a Taiwanese actor.
  • Wu S.
    Wu Si QiMay 24, 2012
    Seems like a lot of complaints. I love the Macarons, Creme Brûlée and the French Salad
  • Lay Lim T.
    Lay Lim TeoAugust 20, 2014
    The crepes with sugar were extremely good - I highly recommend them!
  • V H.heart icon on user image
    V HJanuary 18, 2015
    Will always stop @ a Paul! My Fav patisserie!
  • Terence O.
    Terence OAugust 23, 2013
    Decent pastries with the lemon meringue tart and fruit tart being the highlights. Croissant and pain au chocolat are quite good. However, service standards are subpar.
  • Aainaa Y.heart icon on user image
    Aainaa YusufJanuary 22, 2019
    Bakers basket is nice to be shared. We used to like the breakfast omelette because of the sausage. But this time they sliced it in4 and it was bland.
  • Mich W.
    Mich W.August 14, 2013
    Yummy macaroons and French pastries at fairly reasonable prices.
  • Michael L.
    Michael LeoJune 15, 2014
    First u wait (with loads of empty tables), then no one wants to take an order (staff promenading around) ... I'm writing a comment n haven't even tried the food 😒
  • Tracy
    TracyJanuary 20, 2013
    The quality of creme brulee and tart that I ordered here was different from the ones I had in Paris and Shanghai. A little disappointed. What's more? The service could really be better.
  • Robert B.heart icon on user image
    Robert B.January 15, 2012
    Been here 25+ times
    The restaurant staff don't wear gloves or use a napkin to hold down bread loaf while slicing. Same staff touches all sorts of stuff and handles payment.
  • Vincent N.
    Vincent NyeoDecember 31, 2011
    The cod fish is excellent the herb chicken tasty and the mushroom pancake yummy!!!
  • Sarah Yana A.
    Sarah Yana AkibJanuary 31, 2015
    Don't understand what the commotion is all about - basic dessert and pastry....just a place "to see and be seen" hence the long queue.
  • minzyiii
    minzyiiiApril 20, 2015
    Ice herb tea was kind of disappointing with diluted tea taste. Corque salmon sandwich was not bad.
  • Fhenny Z.
    Fhenny ZhengAugust 10, 2012
    Creme brulee is superb as well as the salmon spinach tart
  • Kenneth C.heart icon on user image
    Kenneth ChuaMarch 20, 2015
    Been here 5+ times
    Love the sirloin steak. It used to cost $48 but now it's just $29
  • Pam S.
    Pam SiaJanuary 11, 2013
    The chocolate tart never fails to delight and satisfy :)
  • Niko P.
    Niko PrayogoOctober 1, 2013
    Try the coffee eclair. It's nice and not too sweet. :)
  • Ivan
    IvanOctober 14, 2014
    Pastry not bad. Nice coffee selection, pricing above average.
  • Gwyneth X.
    Gwyneth XArythMarch 5, 2013
    Awesome Croissant ! Good Service. Pleasant way to start a day!
  • Jessie L.
    Jessie L.August 20, 2012
    the bread was a tad disappointing, largely because it was not served fresh from the oven and was cold and hard. omelette and mushrooms were fantastic though. coffee was over-roasted and a bit sour.
  • J.J S.heart icon on user image
    J.J SoemartonoMay 1, 2012
    Been here 5+ times
    A friendlier staffs will make me visit more often, great food, but had to deal wt attitudes of ignorance.
  • L M.heart icon on user image
    L MJanuary 15, 2018
    Their breakfast is pretty good!
  • Asz
    AszOctober 18, 2013
    Service is slow sometimes, but the coconut flan is fantastic!
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