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Ombra

(Now Closed)
Italian Restaurant$$$$
Andersonville, Chicago
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Tips and Reviews icon24 Tips and reviews
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  • John H.heart icon on user image
    John HartAugust 26, 2014
    The wood fired diavola pizza was delicious. Spicy sauce, smokey crust and crispy soppressata sausage. The gnocchi was just as good. Also don't miss the 3 meatball small plate.
  • Andy P.
    Andy PerezSeptember 3, 2013
    Italian small plates. Food was excellent. Wait staff was friendly and attentive. They also have a sidewalk bar when the weather is nice. Go here.
  • Anna B.
    Anna BrandonisioFebruary 20, 2013
    Spicy mussels were perfect and Duck Lasagna was light and delicious. Ended with Chocolate Fantasy for two. All Excellent, server David delightful.
  • Sheila S.
    Sheila SelesJuly 26, 2013
    Reasonably priced, tasty "Italian tapas." Try the polenta fries--they're delicious and have an intriguing texture.
  • Cherie H.
    Cherie HansenAugust 4, 2013
    Great food and wonderful ambiance! The buffalo mozzarella is a must have!!
  • Keith M.heart icon on user image
    Keith MazanecOctober 10, 2015
    Been here 10+ times
    Always add the fried egg to your pizza. Always.
  • Chicago magazine
    Chicago magazineApril 9, 2012
    Our dining editors recommend the $3 bruschetta zucca layered with silky butternut squash.
  • Liz S
    Liz SMarch 8, 2012
    Everything we have had here is amazing, but the Calamari Nero is definitely my favorite!
  • Kristy F.heart icon on user image
    Kristy FramkeNovember 6, 2014
    Good for dates, cozy, cocktails, bellinis
  • Tasting Table
    Tasting TableFebruary 27, 2012
    Spend an evening with Venetian Spritzes and plates of cicchetti (Venetian-style small plates) at this whimsically designed new Andersonville restaurant. Read more
  • Andrew W.heart icon on user image
    Andrew WhiteAugust 10, 2014
    Been here 50+ times
    Home made pizza. Dough made fresh daily!
  • April S.
    April SyversonOctober 12, 2013
    Pancetta Gorgonzola wrapped dates is where it's at!!
  • Michael P.heart icon on user image
    Michael PJanuary 29, 2017
    Been here 5+ times
    Everything. Just everything.
  • Jennie C.heart icon on user image
    Jennie CrichlowNovember 14, 2014
    Get the pancetta wrapped Gorgonzola filled dates!
  • Jaime H.
    Jaime HWApril 22, 2012
    The mackrel is amazing.. Like kicked up pickled herring..
  • petar c.
    petar cericFebruary 21, 2012
    Been here 5+ times
    Try the Montenegro digestiv. Perfect after dinner drink.
  • Brian C.
    Brian CJune 16, 2013
    Davide is an excellent server and outstanding in bed!!!
  • Kate L.
    Kate LarkinOctober 12, 2013
    This place is hidden! It's the North half of Acre, they share a front door.
  • William F.
    William FayenOctober 15, 2012
    I could eat these meatballs for all three meals everyday.
  • ludwig d.heart icon on user image
    ludwig defrenneMarch 17, 2013
    Been here 50+ times
    Seasonal belinis are always awesome!
  • Chicago magazine
    Chicago magazineApril 2, 2012
    Nothing says Right Now like eating bruschetta in a booth padded with repurposed leather jackets.
  • Darcy
    DarcySeptember 2, 2012
    Soggy pizzette, flavorless calamari and orzo, and not great service. Won't be back.
  • Tina F.
    Tina FahrenbruchFebruary 28, 2012
    Supper club!!
  • Sandra B.
    Sandra BelleMay 19, 2013
    Rude server, weak latte, unimpressive food for the price. Never again.
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