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St. Arnold's Mussel Bar

(Now Closed)
Gastropub and Seafood Restaurant$$$$
Cleveland Park, Washington
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  • Sara S.heart icon on user image
    Sara SloyerApril 13, 2012
    Been here 10+ times
    Amazing beer selection - when in doubt, get the full liter because it's cheaper (and badass). Vegetarians, enjoy the grilled portobello sandwich with goat cheese + always get aioli with those fries!!
  • Lissa S.heart icon on user image
    Lissa SpomerJuly 26, 2014
    Been here 5+ times
    Great place for mussels. HH mussels are $10! If St. Arnold's is busy head around the corner and downstairs to The Abbey it's sister pub. More pub atmosphere and beers on tap not available @St.A
  • Behrad Eatsheart icon on user image
    Behrad EatsJune 15, 2013
    Yes this is a mussel bar but you must try the St. Arnold's Over-Stuffed Burger that's topped with both bacon and prociutto. It also comes with mushrooms, peppers and onions.
  • Kenneth W.heart icon on user image
    Kenneth WestlingOctober 5, 2013
    Been here 5+ times
    Of all the mussels the blue cheese has to be my favorite, not just because they are delicious but the fact that they come with BACON that you can top the side of bread you get with your food!
  • Alex O.
    Alex OrrMarch 12, 2013
    Been here 5+ times
    Best mussels I've ever had. Plump, flavorful, and with the good-but-not-great fries, one order is quite filling. Service was very friendly, beer list good, and Monday night special very affordable.
  • Rob B.
    Rob BouknightJuly 22, 2013
    Been here 5+ times
    Belgian influenced menu with imported drafts and mussels galore. Regular menu is also very good .. St. Arnold's Mussels are out of this world. Happy Hour =10$ mussels
  • Jeff M.heart icon on user image
    Jeff MervoshJuly 15, 2013
    Been here 5+ times
    1/2 price mussels and frites all day long on Mondays, and if you come during happy hour some drafts may be 1/2 off as well. Best deal in town!
  • Washington Post
    Washington PostAugust 1, 2014
    The subterranean space features 20 mussels preparations, from a classic mariniere version to a Mexican iteration served in a sauce spiked with jalapeno peppers, onions and cilantro. Read more
  • Rachel C.heart icon on user image
    Rachel ClarkJanuary 14, 2018
    They only have a couple of vegetarian options, but the delicious portobello sandwich and solid beer list make this a crowd-pleasing choice.
  • Afrikyn V.
    Afrikyn V.May 13, 2012
    The spicy white wine mussels came out fresh and hot and to my surprise they actually had a nice spicy kick to them. Frites + aoli = Yum!
  • Evan S.heart icon on user image
    Evan StaffOctober 14, 2014
    Be sure to scope out the daily happy specials--they lower the prices from expensive to reasonable, and the eponymous mussels are a total no-brainer.
  • Nicko M.
    Nicko M.October 26, 2013
    Been here 10+ times
    Great big Belgian beers. Jolly waiter is great, others not so much. Don't trust the hostess when she says a table is reserved.
  • James S.
    James StolpSeptember 8, 2013
    Very good mussels! Waffle+Nutella was a winner for dessert. Great, comfortable atmosphere.
  • Shavonneheart icon on user image
    ShavonneMarch 5, 2015
    Um. Waffles. So good you forget all about syrup, utensils and the fact that you came here for beer.
  • Lauren V.
    Lauren VargaJanuary 20, 2014
    This place is one of my favorites in the area! The Drug Opera is amazing.
  • Jared C.heart icon on user image
    Jared CampbellDecember 12, 2016
    Play District Trivia every Wednesday for your chance at $1000 in cash!
  • Julia H.
    Julia HalloranFebruary 17, 2013
    Don't get the classic mussels. The broth tasted like dirty bath water. But the pesto mussels and other kinds were delicious!
  • Spencer L.
    Spencer LuckerMarch 10, 2013
    Try the Drug Opera! Great grilled ham and cheese with an egg on top. Bloody Mary wasn't bad either.
  • David R.
    David RobertsMarch 12, 2013
    Try the Bacon and Blue Cheese Mussels!
  • Erin M.heart icon on user image
    Erin McLaughlinFebruary 8, 2016
    Brunch! Mussels! Beer!
  • Julia L.heart icon on user image
    Julia Lord NickleFebruary 13, 2016
    A little overpriced for mussels but they are delicious!
  • Jessica S.
    Jessica SaboJanuary 27, 2012
    If you're not full from the mussels, try their bread pudding! Sooo good!
  • Tammy G.
    Tammy GordonMay 17, 2012
    When the weather's nice, it's a great spot to drink beer with pups...
  • Hillary H.
    Hillary HartleyJuly 25, 2013
    Been here 5+ times
    $10 mussel pots during happy hour (almost 50% off)!
  • Liz C.heart icon on user image
    Liz Caselli-MechaelNovember 10, 2014
    Great lambic beers available
  • M B.heart icon on user image
    M BMay 26, 2017
    Beef stew over frite mmmm
  • Bitches Who Brunch
    Bitches Who BrunchDecember 8, 2015
    Voted Best Cleveland Park Brunch of 2015 by Bitches Who Brunch! Read more
  • Josh B.heart icon on user image
    Josh BassettMarch 4, 2015
    Been here 5+ times
    Good beer and mussels
  • Team Faded I.heart icon on user image
    Team Faded IntoxicologistMarch 25, 2013
    Been here 10+ times
    Thus bar is Team Faded approved
  • Rita
    RitaMarch 1, 2012
    Been here 5+ times
    Be careful, ladies. The floors are super slippery when wet.
  • Emily V.
    Emily V.April 11, 2014
    Heavy hand on the second pour
  • Dmytro K.
    Dmytro KostiuchenkoApril 6, 2019
    Do yourself a favor and go to Bethesda. This location is a mediocre bar.
  • Barry W.
    Barry WatkinsJanuary 13, 2012
    Mexican mussels! Do it!
  • Team Faded I.heart icon on user image
    Team Faded IntoxicologistAugust 5, 2013
    Been here 10+ times
    Half price muscles every Monday
  • Epicurean D.
    Epicurean DiningJuly 20, 2012
    Great happy hour specials!
  • Team Faded I.heart icon on user image
    Team Faded IntoxicologistNovember 25, 2013
    Been here 10+ times
    Team faded approved
  • Rory F.
    Rory FinnerenMay 19, 2013
    Onion rings. Hofbrau.
  • Adriana P.
    Adriana PerezJuly 6, 2014
    I wanted to like it. I really did. Just not good.
  • James C.
    James ColeJune 25, 2013
    Waiter was so rude we left before even looking at the menu.
  • Andy E.
    Andy EasonFebruary 20, 2013
    Avoid brunch.
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