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Jin Ramen

Ramen Restaurant, Noodle Restaurant, and Japanese Restaurant$$$$
West Harlem, New York
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7.9/10
763
ratings
  • Stars
  • Stars
    The folks at The Corcoran Group and Time Out New York like this place. Would you agree?
    • The Corcoran Group
    • Time Out New York
  • Tips
    E S.
    "Everything you've heard about the spicy tonkatsu ramen is true."(13 Tips)
    Christina H.
    "Kara-ge, pork buns, gyu-don, & spicy tonkotsu ramen-- all excellent."(27 Tips)
    DailyCandy
    "Best showcased in the tonkotsu ramen"(15 Tips)
    Raz S.
    "Get the miso ramen + pork buns as a starter = yum"(15 Tips)
Tips and Reviews icon180 Tips and reviews
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  • Christina H.
    Christina HuJuly 1, 2014
    Hakata Tonkatsu! Broth is made from hours of stewing pork bones and gives the soup a creamy, tasty consistency. Pork belly slices just melt in your mouth.There's always a wait but it's well worth it!
  • Nicole C.heart icon on user image
    Nicole ChecoNovember 7, 2015
    Really good ramen and their rice bowls are worth going back for. I wasnt that impressed with pork buns but their boneless fried chicken is delicious. Plus: good service and not a big ass line to go in
  • Simon K.heart icon on user image
    Simon KratzerDecember 25, 2016
    Best ramen restaurant in New York so far. I love their special ramen.
  • Serious Eats
    Serious EatsAugust 30, 2013
    Fantastic broth, excellent noodles, friendly service, and prices about 1/3 lower than any of its closest competitors, not to mention the lack of an hour-long wait to get in (for now)?
  • Tiffany L.
    Tiffany LangstonDecember 16, 2014
    Been here 10+ times
    Best ramen in the area & best value in the city. The restaurant is small, but the wait goes quickly. No 2 hour+ waits like some of the city's more popular spots. I like the Tonkatsu, but it's all good
  • Libbyheart icon on user image
    LibbyFebruary 28, 2015
    The spicy ramen& the pork buns are delicious. This is my go to ramen spot in the area. I like the taste of Totto Ramen in hells kitchen is better, but there is no wait at Jin Ramen& it's still tasty
  • Michael T.heart icon on user image
    Michael TJuly 22, 2015
    Been here 5+ times
    Michelin recommended ramen magic! Its a never ending battle for me between the spicy tonkotsu and miso ramens. Try the pork buns, and cha-shu fried rice. Rice bowls are also killer. Its all legit!
  • Emily B.heart icon on user image
    Emily BennettSeptember 3, 2017
    Easily the best spot for specialty ramen. The kimchi ramen is spicy yet perfectly balanced as far as taste. The chashu fried rice is perfect to split, or just a cheap and light meal by yourself.
  • Meliheart icon on user image
    MeliMarch 23, 2015
    This little hidden gem is phenomenal. Delicious ramen by Columbia for the students. It's no Totto ramen, but it's good for the price, location to CU, short wait times, and great service.
  • DailyCandy
    DailyCandyJanuary 14, 2014
    Columbia University-adjacent ramen-ya specializes in creamy, Hakata-style pork bone broth. Best showcased in the tonkotsu ramen, with a house-made roasted garlic paste and tender braised pork slices.
  • Danielle
    DanielleAugust 3, 2014
    Awesome friendly staff. The pork buns are the best I've EVER had. Green beans are light and refreshing. Great change of pace from soy beans. And the ramen... A+ (obviously I couldn't eat it all)
  • Christina H.
    Christina HagopianNovember 27, 2012
    My husband spent 6 yrs in Japan and if this place gets his thumbs up, it means a lot. Kara-ge, pork buns, gyu-don, & spicy tonkotsu ramen-- all excellent. We will be back to try the rest of the menu.
  • dipti p.heart icon on user image
    dipti p.December 7, 2013
    Been here 5+ times
    the spicy vegetarian miso broth is outstanding! ..the noodles were good, not great... def worth the visit for any vegetarian in love with ramen!
  • Thrillist
    ThrillistMay 14, 2012
    The Hakata Tonkotsu is cooked with pork bones in the broth 'til they release their marrow, giving it a "creamy consistency that rivals milk, melted butter, or gravy." In other words: It's delicious. Read more
  • Adrienne C.
    Adrienne CooperJuly 27, 2015
    Been here 10+ times
    Jin Ramen has been one of the most popular restaurants in the area since it's opened. Reason being the ramen is delicious, the service is efficient & the price is right!
  • Amanda L.heart icon on user image
    Amanda LeazerDecember 20, 2014
    Their Ramen is delicious, but their rice bowls are my favorite. Got the fresh salmon one and it was down right amazing, hooked me right away! I am now a loyal Jin customer!
  • Matthew M.
    Matthew MarcoSeptember 3, 2013
    Been here 5+ times
    Haunted by their spicy tonkatsu ramen, I'm no longer dissuaded by the Papyrus-set menu. Dine with a partner, split this and hiyashi chuka. Kara-age is perfect with some lemon and togarashi.
  • Matthew C.heart icon on user image
    Matthew CaldecuttAugust 29, 2015
    Been here 10+ times
    On weekends, the wait can be pretty long, especially when the Columbia students come down the hill for the tasty and inexpensive ramen. They need to work on the sake available.
  • Michael H.heart icon on user image
    Michael HarrisAugust 17, 2016
    Place is so legit. Their pork based ramen dishes are out of this world. Also love their pork buns as a starter.
  • Marc
    MarcApril 16, 2014
    Tasting Table's Top Ramen NYC: Spicy tonkotsu ramen, "springy noodles... wonderfully creamy pork-bone broth, spiked with an umami-rich chile-garlic paste, and wobbly chashu."
  • Lori L.
    Lori LuoAugust 11, 2014
    Respectable ramen in Harlem? Order the Tonkotsu (Spicy, if possible) and you'll see what I mean. The broth is on the saltier side, though.
  • Daniel J.
    Daniel JihDecember 1, 2012
    Start off with pork buns. Chef recommends adding the cole slaw inside the bun. Try the spicy tonkatsu ramen. Fantastic for a cold December day. Add some sweet corn for nice texture.
  • Ivan Z.
    Ivan ZimnukhovApril 12, 2013
    Food is great, staff friendly, ambience nice. No line if you come before 6 pm. What's weird is that a bowl of tonkotsu ramen and a glass of beer literally made me high. Do they use meth for seasoning?
  • Michelle A.
    Michelle A.February 12, 2012
    Been here 10+ times
    Chef Mark works hard to make delicious food. The noodles are perfectly cooked and the broth is just right. The kani salad and kara-age are awesome starters. Get the vanilla ice cream for dessert.
  • Jackie L.heart icon on user image
    Jackie LuoAugust 7, 2014
    Best ramen I've had in New York! I have yet to try Ippudo and Toto and the other big places, but Jin is close to Columbia and really affordable.
  • Alice A.heart icon on user image
    Alice AndersenDecember 28, 2014
    Decent cheap ramen with super friendly service! Insider's tip: if it's packed (often is), just pop next door to Kissaten their sister restaurant for some soba noodles or a rice bowl.
  • April W.
    April WallogaFebruary 12, 2014
    My second favorite ramen in the city - Totto is #1. I get the spicy tonkotsu with corn, enoki mushrooms, and extra pork. They make their own noodles. Legit.
  • Nicholas D.heart icon on user image
    Nicholas DoyleFebruary 22, 2013
    Spicy Tonkatsu: I didn't love it at first, but it grew on me. Great, but not as good as Ipuddo. Had the Shio and Shoyu. They're nowhere near as good. The Kano Salad is tasty, but perhaps overhyped.
  • Yervant K.heart icon on user image
    Yervant KJune 9, 2017
    Pork buns are a must. Go to dish is always the miso ramen. Incredible food & service everytime.
  • Ethan F.heart icon on user image
    Ethan FudgeAugust 6, 2013
    Yes, the Spicy Tonkotsu ramen is redonk. But, Jin has the BEST drink special in Morningside. A pitcher of delicious soju sangria for $24? That's about $3 each for 7-8 refreshing cocktails.
  • The Corcoran Group
    The Corcoran GroupJuly 9, 2013
    Start your meal off with the pork buns, and then finish it off with the Spicy Tonkotsu ramen - you won't regret it!
  • Arjun Shivanand K.heart icon on user image
    Arjun Shivanand KannanDecember 11, 2016
    Vegetarian ramen is great. Try the miso broth for an additional kick of spice!
  • Saba N.heart icon on user image
    Saba NekoSeptember 21, 2016
    Spicy tonkatsu ramen and kimchi ramen are great. Also if there's too long a wait Jin kissaten next door is pretty good!
  • Chris E.heart icon on user image
    Chris EvansApril 1, 2015
    Been here 5+ times
    Takes a while to get a table. The spicy tonkatsu by far outclasses every other ramen selection. The pork buns are also delicious.
  • Karoline S.
    Karoline SchwartzAugust 31, 2013
    Pass on the dumplings and pork buns. Get yourself a kani salad and tonkatsu ramen. So creamy and delicious.
  • New York Post
    New York PostSeptember 16, 2014
    Soup aficionados noodle around at Jin Ramen’s broth-tastic Harlem location. An Upper West Location is opening soon. Read more
  • Lisa T.
    Lisa TongDecember 19, 2013
    One of the best ramen I've tasted! Noodles were a bit too soft though. Karaage chicken was crispy yet moist on the inside. Will come again!
  • Matt P.heart icon on user image
    Matt PiccolellaOctober 6, 2015
    Been here 5+ times
    Get Tonkotsu with spicy on the side - mix in for perfect level of heat
  • Fatima K.heart icon on user image
    Fatima KhalidFebruary 2, 2013
    The wait is incredibly long. Prepare to wait at least an hour!! The front door would be less awkward if it was push from the inside. The food was great though, simply delicious.
  • Thomas P.heart icon on user image
    Thomas PajorJune 21, 2015
    The pork buns here are excellent and really juicy. The broth of the Shio Ramen lacked a bit of depth in my opinion.
  • Mia A.heart icon on user image
    Mia ADecember 15, 2017
    The vegetarian shoyu miso ramen is spectacular! Delicious broth, just as good as the meat ones.
  • Kathy L.heart icon on user image
    Kathy LiuApril 7, 2015
    Tokontsu ramen is really really good. Sit at the bar for a quick meal.
  • Jesse B.heart icon on user image
    Jesse BagelsJanuary 16, 2015
    Been here 5+ times
    Epic ramen spot! The tonkatsu is a favorite, extra pork and egg
  • @JaumePrimeroheart icon on user image
    @JaumePrimeroJuly 8, 2013
    Jin is actually right next to the 125th Street station on the 1 train, and its definitely worth the trip uptown. Just as good as Ippudo.
  • Francisco T.heart icon on user image
    Francisco TorresMay 27, 2016
    Katsu curry is well done but the plate and spoon are a pain. They serve it in a bento box with a ramen spoon... Would have been better with a simple metal spoon.
  • Alexheart icon on user image
    AlexOctober 25, 2016
    Been here 5+ times
    spicy tonkotsu always!! or miso ramen. katsu don is also 💯💯
  • Zara R.heart icon on user image
    Zara RahmanSeptember 3, 2015
    The Kimchi ramen will most definitely take me back there again...and again...and again...
  • Erika P.
    Erika PerziJune 30, 2016
    Mushroom broth ramen is amazing, just the right amount of heat and the noodles are perfect.
  • Elie B.heart icon on user image
    Elie BleierJune 28, 2014
    Been here 5+ times
    This place is the real deal ramen -- no fluff. Excellent seaweed salad. Could be spicier -- I got the spiciest on the menu and it was not that hot.
  • Dan K.
    Dan KaoMarch 22, 2014
    Stuck pretty far uptown and hankering for ramen? This is the place to go. Awesome selection of Japanese beers too
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