- Popular
- Recent
- Clement ChioNovember 20, 2013Onion rings are authentic, light and crispy. Warm bread pudding with thick cold vanilla sauce makes it oh so heavenly. And the Truffle Fries - BEST TRUFFLE FRIES IN SINGAPORE. Service was great too!!
- Stephen ORCarrierJuly 28, 2013We wants 2 go 4 breakfast at è restaurant in è cliff. Unfortunately è chef was not around so we change 2 SPR MRKT right across è road. THANK GOD we LOVE it. Dun forget 2 tip 4 vry good service N food.
- clairbear TJuly 11, 2016The raved after truffle fries does not fail but the surprising dish here is the oven baked eggs. It was superb and well done authentically to Melbourne's style! Lovely place!
- Cheen The CuriousSeptember 28, 2014Picked their recommended Shrimp Paste Chicken Wrap from the Friday lunch menu. Loved it! Tasty chicken pieces paired elegantly with their creamy Sriracha (hot Thai sauce) mayo. I'd order this again
- Cheryl Jia LeJuly 1, 2013The place is comfortable and food is great, with the menu changes every day. Service was excellent but something has to be done with the door; it's an annoyance to customer sitting right next to it :)
- Jen ChiaNovember 29, 2015Best truffle fries in Singapore, in my opinion. Pricing is good too! Excellent for cafehopping OLs.
- MeNa KunJuly 18, 2016I had a bangers and mash. Bangers was a kurobuta sausages on a bed of fluffy mashed potatoes! Quite good.
- kisacakeOctober 10, 2014They've improved since I last reviewed them. I recommend the all day breakfast: Eggs Royale. Full marks for presentation! Coffee is good, too.
- Shihui PangDecember 29, 2012Excellent warm bread pudding (croissant? Pain au chocolat? Nutella?), topped with sugar crystals, served with chilled creme Anglaise.
- Nicole TayDecember 2, 2014This eggs benedict is good, but I would say that there are a lot of other cafes that has better and more unique eggs benedict. The salad is quite plain. Was hoping for a more fancy side.
- Yi Min TanAugust 1, 2015Truffle fries were great as what everyone else said. The eggs on the bendicts were undercooked and the baked eggs didnt taste as good as it looked.
- kisacakeMay 14, 2013Portions for breakfast Set B were smaller than I had expected. Scrambled eggs were a little pale... I've had better. The latte, however, was really good! Decor and ambience are also lovely.
- they get it all right. roast chicken, to carbonara, and even the sides. onion rings and fries. bread and butter pudding. GO FOR EVERYTHING.
- Lear LawrApril 10, 2014A little service from the staff would be great. At least tell the first timer where to look for the menu not order. We practically have to figure that out ourselves. Lamb shank can be more tender.
- Camille BurdinDecember 10, 2013The bourguignon pie is delish! Worth having a try for a change in your weekday lunch routine.
- Mixed mushroom and tomato pasta was so flavorful and delicious! Best pasta of the month!
- Ashley TanDecember 29, 2015Food is decent, drinks better than most. Had the Riesling tea & mocha. Wifi password is pasted on the till at the order counter.
- John GoodAugust 21, 2013The mains change every day, so come back to see what's new. Also, the desserts are delicious.
- Jtkv KohNovember 17, 2012Bright, cosy atmosphere, friendly service and great food. Brunch on a sat. here is recommended!
- Guo Wei HoFebruary 13, 2013Nicest service staff ever. Though they ran out of mains, the chef offered to cook us off-menu items and came out to make apologies. Kudos!
- Andrew C.June 20, 2015Very well done and executed. Lots of fried stuff on the menu...but who doesn't like fried?!?
- Please be considerate to announce on Facebook or your own website that you're NOT opened on Good Friday, and not simply leave a note on the door! Wasted trip.
- Smartgreen LingApril 30, 2013Very nice beef sandwich and barley water! A bit pricy tho for the portion.
- David OoiJune 29, 2012simple settings with surprisingly good food! and cookies! lots of amazing cookies
- Cheen The CuriousSeptember 28, 2014Order & pay at the counter first. They will serve when your orders are ready.
- woeihern chanJanuary 21, 2017I'm sure the breakfast and coffee is good. But the steaks are so so. Great service
- Mag TYOctober 22, 2016Unfortunately don't see the big deal with the food. Just usual fare. Coffee good though.
- Ashley TanDecember 29, 2015Street parking is very limited. Consider the Clift multistory car park right opposite instead.
- safia rNovember 12, 2016Poor ventilation, so the place was stuffy and smelly, and the food was average at best. The 'burgers' used toasted bread instead of buns, the seafood laksa was too greasy, the lasagna was ok.
- Saphira LowJanuary 31, 2013Curly fries! Fries! Bread and butter pudding. Will try chicken wings next.
- Susan XuAugust 25, 2016They did not acknowledge our corporate discount, saying it was too late as they already processed the bill. It was a lame excuse indeed! It is always possible to void a transaction and to re-bill.
- Si Yi PehJanuary 8, 2014The serving for eggs benedict was small ($14) and eggs could be runnier. Truffle fries were good though.
- Nicole AMay 3, 2013Nice environment for a Friday lunch. Menu was limited. Bangers & mash were ordinary.