3 Tips and reviews
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- kristin kalmuAugust 12, 2012If you're lucky and they have turbot in the menu then do what ever it takes to try it! Wow, this 5.5kg beast was heavenly
- Stephen BarberJune 16, 2012The wood fired BBQ steak is some of the best you'll find in this part of East London. MEAT FRENZY!!
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