Terroir Park Slope
(Now Closed)Wine Bar$$$$
Central Slope, Brooklyn
The experts at Serious Eats and The Corcoran Group recommend this place
20 Tips and reviews
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The Corcoran GroupDecember 5, 2013This cute wine bar is one of our favorites in Brooklyn. When we see a Saturday night concert or Nets game, we love to come here after to unwind over a glass of wine.
Serious EatsMarch 18, 2013One of our favorite wine bars in the city, where novice wine drinkers and oenophiles alike can come to taste something new.
Jennifer HenrySeptember 27, 2012OMG, the blackboard says they will persist until they find a wine you like, and it's TRUE! Our lovely waitress came back twice with riseling then a Portuguese white to replace the lambic we ordered!+
Andrea LozanoNovember 3, 2012Anchovies are super vinegary! Their breads scream for a pinch of salt. Extensive wine list, decent food, however the drink menu has so many pages and long intro about the drinks, it could be a novel!
David KaplanJanuary 20, 2013Best wine selection in a 15 mile radius. It's also the best tapas place in the city. Staff is knowledgable and generous.
Stacey NeuhausOctober 21, 2012Awesome bartender. Try the Grand Cru Brand Francois Baur Riesling; Beet Rice Balls and Tomato, Basil, Egg Bruschetta.
Doug MillerJanuary 25, 2014Sit at the bar so you can get a wine recommendation. The bar tenders know their stuff.
martha dentonOctober 5, 2012Not cheap, but delicious! Get Alex if you can, he's super attentive and happy to please. A great server!
daphne linNovember 11, 2012baked eggs w/ kale and sausage is very watery, lambrusco is great before 7pm at $6
Amanda SchusterNovember 16, 2012Food menu has lots of unique dishes not found on the others. They have their own smoker!
Janice M.September 30, 2012Apparently happy hour is 5-7, not truly 'before 7' as defined on all current signage. Even the bartender acknowledged the poor wording and at least discounted the wine, if not the food, as posted.
Robert GaalSeptember 29, 2012Avoid. 3 meatballs for 17 bucks?! No. Perhaps better suited for a snack and a good beer.
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No
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No
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Beer, Wine
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- 9.2
"Wonderful wine, cozy environment, good service. The sangria was too sweet for my taste, but all the food and Malbecs/Cabs I've tried have been lovely."
Amy Fuller - 8.7
"Everything is good here, from the wine (which they pair with your meal), to the delicious Mediterranean fare, and the yummy desserts."
Charlotte Noruzi - 9.1
"Incredible dining experience. Mortadella, peach, and fried mushrooms were favorites. Wash it down with a kit royal. Staff is so kind."
Marie La Rue
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