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- Good selection of wines, cocktails, & liquers! Good foods, friendly staffs! U shud try da PORK BELLY KUROBUTA, & IBÊRICO, really died & gone to Heaven! Da Toblerone cocktail is my faves ever! 🍸👌☺️👍
- Melissa AgustinaAugust 7, 2014I like their new escargot recipe! Escargot with butter, garlic, tomato and cheese. They put the meat without shell now, and 1 portion is only 12 pcs. Before was 24 pcs xD But still worth it!
- Melissa AgustinaAugust 7, 2014Their crispy pork belly is good! The skin is soo crispy and the meat is tender. Eat it while still warm, it will melt in your mouth!
- Cathleen PJanuary 13, 2013One of my fave new establishments in Kemang. The ambiance and the decor is nice. Try brie & pear salad, escargot, steak tenderloin, mushroom risotto, spaghetti bolognaise and pesto. All good.
- Lawrence TehApril 19, 2014Try the high tea menu available from 3-5pm. Quite nice and ambience is great for a slow afternoon lazing around.
- Ajeng SuhardimanDecember 25, 2012The service's still a bit poor, probably because its new. The food's amazing 'cause the restaurant's molecular gastronomy based and maybe that is why the prices are a bit above moderate
- Colonial lunch with Ari ☺️...and this TarTar Steak is so delicious! Highly recommended!
- Alla PoloumievaMay 18, 2013Nice ambiance, nice food, not the cheapest one... pleasantly suprised by the portion size of foie gras, should try!!!!
- Helena NatanaelFebruary 10, 2013Super vintage, super victorian touch, super sophisticated! Love to spend time here ♥
- Good ambience, good venue, good atmosphere! Surely one of my favorite fine dining restaurants in Jakarta! 👌☺️👍