20 Tips and reviews
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Iva MrmrJune 23, 2014Cakes are tasty and interesting, The taste is special and they are not too sweet like in the most dessert shops. They cost too much but the use of natural and organic ingredients probably adjusts it.
Vilena ⚓September 3, 2013Mak na konac & Frangipan tart are good. Sadly the rest of their cakes are just not doing it for me. Macarons are Pierre Hermé worthy though, get as much as you can eat! Oh and everything is to go only
Mak na konac is opening a real patisserie with plenty of seating inside (they used to be only a take away). Starting Monday, 6/29.
VladimirMay 2, 2015Najbolji kolači u gradu! Sve što sam probao je izuzetno fino. Odlično smišljeni recepti i spojeni okusi. Naj od naj mi je kolač sa bijelom čokoladom i malinama i "cube" od čokolade ❤️
Vrlo ozbiljna priča, izuzetno dobri kolači. "Gia" je zakon ako volite čokoladu. No ogroman minus što se ne može sjesti, ne da mi se vuć kolač okolo...
FilipMay 20, 2013Nema mjesta za sjest, uzima se isključivo za van, a nemaju ni plastičnih vilica! Šteta... inače jako fini kolači, iako je ponuda vrlo mala.
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