22 Tips and reviews
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- Jazz AboyMay 15, 2014Hands down one of the best food experiences I had. Excellent service, if you have questions even the owner will come and talk to you. Definitely pricey, but worth it. Tapas are a great choice.
- Martin JordanDecember 1, 2013An interesting experience—and storytelling done right: ‘Sauvage’ is the first Paleo restaurant. The founders only served on natural, unprocessed ingredients like they existed 10,000 years ago.
- Niamh BreslinAugust 7, 2014Amazing paleo, gluten free options here. Brunch is a dream! Make sure to get some of their honey too
- LolliesJune 16, 2015The food looks delicious, but it tastes average. The service was not terrible, but in a restaurant where you pay 90€/2 people, you expect top notch service : our waiter was a bit arrogant and cold.
- Peter BourgonOctober 6, 2013Paleo-molecular gastronomy. Everything is excellent, the wines and house schnapps especially.
- Giggi Massa GalleranoMarch 30, 2014Expensive. But the food is worth it. The duck was 26€, but was delicious. The best duck I ever had so far, no jokes. The service doesn't live up the prices though, it is mediocre.
- Jenn TurnerSeptember 8, 2015Don't order the liver. It's so livery. You think it won't be because this place is very posh but the liver will get you with its liveriness.
- Rebecca HoffmannNovember 26, 2014Food was delicious, but it's really pricey. Main courses about 30€. Service was really bad. Ordered a home made tea and got just an ordinary tea bag without any excuse. Not for groups suitable!
- Martin JordanDecember 1, 2013Fancy food with new textures they serve here. Unfortunately the service is a bit poor, the waiters are inattentive and the staff generally understrengthed. Ruined a bit the dining experience for me.
- Markus GSeptember 10, 2014Cannot recommend it. Bought a coupon for it but they always claimed to be full.
- Thomas GamstätterMarch 22, 2014Unfortunately, you have to bring plenty of time due to the poor service and slow cooking (plan 1,5-2hrs order-till-serving time for dinner).
- Jakob FrickeMarch 22, 2015bad service, interior mediocre, don't order coffee, food is pretty good though.
- Frollein TamtamFebruary 28, 2015Für LCHFler / Paleo-Esser ein Muss, aber auch für alle anderen mit hohen Ansprüchen an ihre Ernährung empfehlenswert.
- Mel BodmannJune 27, 2014Paleo-Restaurant mit sehr nettem Service, TOP-Essen und guten Weinen - sehr zu empfehlen
- Annuschka EdenMarch 24, 2014Brunch bedeutet hier, dass man sich ein Gericht von der Karte bestellt. Diese Gerichte sind nicht wirklich frühstücksgeeignet, sehr klein und teuer. Ein mikroskopisch kleiner Brotteller kostet ca 4€.
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