5 Tips and reviews
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- Marcia ErneOctober 26, 2013Love this place! Local, organic field to fork market- gluten free and paleo friendly. Try Fall Quesadillas. Butternut squash, black bean, spinach, chipotle! Amazing!
- What a gem! Housed in an old Taco Bell, this market/food stand carries meat, produce, and grocery items from Indiana artisans.
- Mike PayneOctober 30, 2013BBQ Chicken wrap is very good and comes with a nice kale and spinach salad.
- Amy POctober 30, 2013The Fall Quesadilla is awesome, but it is shaped more like a taco. Don't forget that lunch is only served from 11am to 2pm.
- Sherri ClarkDecember 6, 2013The best tip I have is SHOP here often. Need to makes sure INgredients thrives.
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