Lula Café
Café · $$
2537 N Kedzie Blvd (btwn Linden & Logan Sq.)
"This local favorite has one of the city’s best seasonally driven menus, so expect weekly changes. During brunch, look for the ricotta griddle cakes with rhubarb jam, sweet rhubarb and strawberry fool."
Publican Quality Meats
Deli · $$
825 W Fulton Market (at N Green St)
"Your favorite sandwich spot becomes a cozy, country-chic event space at night. Upstairs, the Butcher Shop and Cafe seats up to 38; downstairs, the Chef’s Prep Table can fit two dozen."
Rootstock
New American · $$
954 N California Ave (at Augusta Blvd)
"Ex-Lula chef Duncan Biddulph's food is distinctive and beautiful, from the Roman-style semolina gnocchi with hazelnuts to the delicate corn crêpes to the hanger steak with seasonal vegetables."
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