- ramen
- great value
- katsu tan
- casual
- lively
- (8 more)
- Popular
- Recent
- Chefs FeedDecember 3, 2015"It's only open Wednesday through Sunday, and there's only eight tables. It's some of the best ramen in the city. They're back there making the noodles by hand." Chef Tamara Murphy Read more
- Clement ChiangNovember 8, 2014Tried Bk Miso, Spicy Garlic, and Katsu Tan. bk miso is blend, spicy garlic is ok & Katsu Tan is the best flavor. Garlic rice add on is a good deal and the best dish of all. Noodle is not as al dente
- The mabo kimchi ramen is great for kimchi lovers. Adding potstickers to your meal with the combo deal is recommended for those with big appetites.
- Laurentia HMarch 5, 2015Order the Tan Tan Men & garlic fried rice. Eat the ramen there & save the rice for tomorrow's breakies!
- Timothy HongDecember 21, 2014Katsu Tan! If you're super hungry, do the combo for stir fry rice... Huge helpings, so yummy...
- Laurentia HMarch 5, 2015Pack the garlic fried rice to go (50¢ charge for take out container), but it's so worth it.
- Nat McCullyDecember 7, 2014This was really tasty. Nice people who care about their product. Lots of options in the menu.
- James TanliaoOctober 18, 2014For an intense garlic experience, get their garlic rice. 2.8 out of 5 stars: overcooked at times
- Brendan MOctober 25, 2015Nothing special about this ramen -- broth was meh noodles were meh meat was meh