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GastroSmiths

(Now Closed)
Bistro
Downtown Core, Singapore
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Tips and Reviews icon15 Tips and reviews
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  • Danny T.
    Danny TeoOctober 24, 2015
    One word - excellent. The Hokubee Ribeye Don with 64 degree egg and the Angus grain fed striploin were fantastic. The scallops were fresh and the Shoyu Caramel Latte very good.
  • Alwyn S.
    Alwyn SimAugust 6, 2014
    Been here 10+ times
    Formerly known as The Humble Loaf from Katong Shopping Centre, these guys have now relocated and had a change of name. They have expanded their food menu as well as added alcohol to the drinks menu!
  • Dominic L.
    Dominic LeongMarch 24, 2015
    Enjoyed my dinner here tremendously. The food was very good, but what made it an excellent experience was the service from Kevin. Give the guy a raise!
  • Jack S.heart icon on user image
    Jack SungApril 26, 2015
    Ribeye don-buri quite good, but needs the 63 degree egg ($2 extra). Otherwise a tad dry. And for $12, the G.S. Apple (deconstructed apple crumble?) was MISERLY. Overall, quite over-priced.
  • Edna C.
    Edna ChuaMay 30, 2015
    Everything we had was good! The eggs were yummy n the Shoyu Caramel Latte was out of this world! Will definitely return!
  • Tingheart icon on user image
    TingDecember 10, 2015
    Tried the raved ribeye don and a few other starters and mains. Unfortunately, nothing memorable enough to lure me back.
  • Danny T.
    Danny TeoOctober 31, 2015
    Back for more! Meat falls off the bone lamb shank. Tummy satisfied again!
  • Daniel L.heart icon on user image
    Daniel LimOctober 19, 2014
    Everything. You can't go wrong.
  • VotreX T.
    VotreX TanOctober 12, 2014
    200g Hokubee Ribeye Don, the must order for first timers here!
  • Aaronheart icon on user image
    AaronApril 18, 2015
    Pork buns were amazing! A great little local find
  • Mag T.heart icon on user image
    Mag TYOctober 31, 2015
    Beautifully done. My latest Favourite place
  • Matt L.
    Matt LlorenSeptember 9, 2014
    Ask for some "Magic" after your meal....
  • Victoria L.heart icon on user image
    Victoria LAugust 23, 2014
    the ribeye donburi is a celebration
  • Edward F.
    Edward FooDecember 7, 2014
    famous for their ribeye, a must try.
  • Matt L.
    Matt LlorenSeptember 9, 2014
    onglet!!!!
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