- pears
- cucumbers
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- Cheen The CuriousDecember 5, 2021Mul-naengmyeon (cold noodles in chilled broth, $15). Enjoyed this big cold bowl. Tasty soup. Lots of cooling items like cucumber & sliced pear 👍🏼
- Cheen The CuriousDecember 7, 2021Dulgae Kalguk (buckwheat noodles with potatoes & vege, $15). Served in a HUGE bowl for effect. Lots of creamy gravy. Filling!
- Cheen The CuriousDecember 5, 2021Yulmu Daenjang Bibimbab ($15). Summer radish vege offered crunch, instead of the usual marinated beef. Big portion. Better to share
- Cheen The CuriousOctober 19, 2019Panjeon (leek seafood pancake, $18) is yummy here! Just the right level of crisp/burnt bits. Generous ingredients
- Joon LeeJanuary 25, 2016OK so I wanna tell you the truth. They save all the leftover kimchi sidedish from customers by the sink with the chemicals go inside and when kim chi soup order is in they use those piled up kimchi
- Cheen The CuriousOctober 19, 2019Everything in the menu is orderable at all times. Lunch menu is available for dinner too!
- Cheen The CuriousJanuary 13, 2022Kimbab (w ham, $9). Quite a big serving to share. If u feel u will be full from ur own order, probably skip this
- Cheen The CuriousJanuary 13, 2022Donkasu (pork cutlet, $16). Substantial serving. Yummy but consider sharing 😬
- Cheen The CuriousDecember 24, 2021Table tea was lightly aromatic. Served at room temperature. If u want it cold, u can ask for ice in the bottle
- Cheen The CuriousJanuary 13, 2022Pork belly (yangyeom, $25) marinated, stewed and served on a hotplate
- Cheen The CuriousJanuary 13, 2022Jjajangmyeon ($13). Rather basic preparation with chunky meats. Still feel the recipe at Mukjja @ Novena is better — more aromatic
- 효진 김May 21, 2016싱가포르에서 맛집으로 소문난집, 세번째방문으로 식사후 돈가스와 낙지덮밥을 포장주문했습니다. 돈가스포장은 처음이라 소스를 넉넉히달라했는데 걱정말라고 하더니 집에와서 보니 돈가스소스가 없어요 전화했더니 미안하다고만 하니 이걸 먹으라는건지....어쩌라는 건지...다음에 방문해서 뭐라하는지 한번 봐야겠네요.