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- New York PostJanuary 28, 2015Combining both Mexican and Italian influences, this tapas spot is perfect for sharing with friends. Try the mixed plate of “pintos" which includes olives, charcuterie, sardines, and lots more. Read more
- Kate Elle GriffinDecember 31, 2014The food is spectacular, the portions appropriate, and it's the place to find, like, all the single girls reading books with wine who just needed a few hours alone.