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- Bart BillenDecember 26, 2015*** Belgian food: Brasserie that works with top products but the chef can't make fine dishes out of them. White chicken stew is good. The amuse bouche: dried fruit and nut mix on chocolate is super! Read more
- Service toujours inpecable et aimable. Produits frais. Recettes classiques, parfaitement executees. Cadre et environnement agreable. Terrasse ensoleillee. J’adore !!