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- Euphoric OneFebruary 7, 2016I enjoyed the salmon croquettes and grits! The black pepper in the croquettes is just perfection! And the mint blueberry lemonade was the perfect compliment to the meal. Ask for Jazz's(male) section!
- Shasta JagersJuly 25, 2015Got a the small plate W/ braised collard greens and sweet tea. The food was unlike anything Im used to but was very good. The staff was friendly and the restaurant and bar was beautiful.
- Dee PorterDecember 18, 2015Me and my husband are here celebrating our Anniversary and the service is excellent, the food is so delicious. Even the comedy show was hilarious. :-) I will be back with my crew next time.
- Dominique MitchellOctober 28, 2015nice environment just the collard greens was a lil salty n need a bigger pork chop lmao but good environment i like.
- Nicole TylerFebruary 23, 2016Arrived at 10 pm on a Saturday. No seating available. Found random ottoman to sit on in rooftop section; waitress took our order. Received half of our order almost 2 hours later. Wings were good tho
- Blackened Flounder with Creole Sauce convinced me to return the next day
- Tye WFebruary 14, 2016The restaurant had some plumbing issues this morning which delayed the opening. Once the restaurant opened all the servers were not there, nor the cooks etc. The customer service was horrible.
- Starz WSeptember 19, 2015Charged me 20.00 to keep my hat on but didn't see anyone else get charged. Did they pull a "Hoodwink" on me or is that part of the dress code and im the only one to get caught?
- Brandi GravesJanuary 1, 2016I came here for the NYE event. 1. They made me stand outside in the cold for an hour after I paid $125 for my ticket. My steak was burnt, soup cold comedy show was 20 mins. My first time here... nope!