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- Redeye ChicagoApril 23, 2015The look leans industrial, with salvaged factory lights and a garage door opening up onto the rooftop bar with seating for 75. Downstairs is a Mediterranean counter-service eatery. Read more
- Ninah RandolphFebruary 28, 2017The greek salad is my favorite. Try with gyros or chicken. It can get kinda busy around lunch hour so it's best to go a little before or after
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