7 Tips and reviews
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- Mary LyonsJuly 23, 2017Free coffee & plenty of seating while you wait for a table. Loved the space and the homemade ricotta with tart cherries on walnut bread!
- Margo MindnichOctober 10, 2015Open faced Blt and croque signoir. Spacious warehouse decorated with candles and antiques is sure to please. Slow cookin' so make a day of it
- Daniel SalinasSeptember 26, 2015All sorts of fancy toast (that aren't avocado but still delicious). Their fancy bacon is quite nice too, thick and savory.
- LilyJune 10, 2016Cheerful, friendly service; crazy good brunch offerings; generous portions. What's not to love?
- Dan SwensonJune 5, 2016Some decent things. BLT and sticky bun are great. Everything takes forever, not enough staff.
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