Posey

"Renovated and under new management. But still with the old quality, ingredients and of course the big size. Best quality/price ratio for a sandwich in Brussels and finally with a nice sitting-in place"

Alexandros Plexidas

"Had the Philly cheesesteak and the roast beef. The cheesesteak had a ton of black pepper on it but the meat was delicious. The roast beef was v good with the cream cheese. Overall great for Europe"

Fabian Martin

"The truffle pasta was delicious. Best meal in Brussels so far. The only thing i would change is to serve a stronger extra Virgin olive oil in the beginning."

Christine Gobran