- steak
- burgers
- desserts
- cake
- liver
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- Tom MooreNovember 20, 2016Great wine great service great dinner. Tip is listen to server's advice to branch out of comfort zone.
- Can get really expensive, but they have cuts of meat for all walks of life (budget). Get there early, they have a set number of cuts, and they cross them off the board throughout the day.
- Elizabeth AgnewJanuary 6, 2017We had the chef's 5 course tasting menu with beverage pairing. A couple of the dishes were too salty, but the beef liver mousse and tallow cake were amazing!
- Kate ShawJune 15, 2018If you're a burger or steak fan, this is one of the more impressive dining experiences that Lizzie's had in a while!
- Cusp25October 30, 2015Chocolate cake- dense yet tender with caramel orange blossom and frozen yogurt
- Bill CaplesFebruary 16, 2017Service is good, room is crowded and not especially comfortable. Steaks are more pretentious then flavorful. Lots of wa wa about grain versus grass fed. Decent but not worth $200.00 a person.
- Steve MuellerDecember 31, 2022Explore cuts of beef you cannot find in most other steakhouses. Ask your server for guidance.
- Asher SimondsJuly 16, 2017A more casual dress code doesn't stop Bateau from serving a fine dining experience that helps you out of your comfort zone.