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South Union Park

Bistro and Café
Bedok, Singapore
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7.2/10
47
ratings
  • Tips
    Stacy S.
    "Duck confit tagliatelle tastes pretty good."(3 Tips)
    Sen Chew L.
    "duck confit tagliatelle and bouillon"(3 Tips)
    Joseph W.
    "Pasta , soup and burgers are all good"(4 Tips)
    Andy N.
    "Seafood is cook separately."(5 Tips)
Tips and Reviews icon23 Tips and reviews
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  • desserts
  • brownies
  • casual
  • good for groups
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  • Yarn L.heart icon on user image
    Yarn LamNovember 26, 2016
    Friendly chaps here working cheerily! Popcorn flan very recommended as dessert. Had the knowledgeable staff describe the layers of caramel, popcorn-infused milk pudding. Nice place to return to!
  • Avannaheart icon on user image
    AvannaJune 9, 2017
    Amazing food. More hits than misses on every item on their menu. & menu seems to consistently refresh. Can't wait for my next visit
  • Gabriel S.heart icon on user image
    Gabriel SeahApril 6, 2019
    The handmade pasta is lovely. The duck confit (pictured) was better than the chicken Sausage but both were good
  • Ian T.heart icon on user image
    Ian ThomtoriJanuary 13, 2017
    My charred salmon on rice was super yummy. Salmon cooked to perfection. Service was great. Took a while to serve our food but the wait was worth it. Everything was beyond expectations. #ThomtoriEats
  • Bianca B.
    Bianca BuenoOctober 30, 2020
    In general, good food. Not mind blowing but good. Go with their specialties. The squid ink bone marrow needs music when it’s being served “babaBAAAD BAD TO THE BONE!”
  • Stacy S.
    Stacy SeahMay 27, 2017
    Duck confit tagliatelle tastes pretty good. Ask for al dente if u like a bit more bit in your pasta.
  • Evangelineheart icon on user image
    EvangelineJanuary 1, 2020
    Out of the mains we tried, the Wagyu beef burger was the best.
  • Andy N.heart icon on user image
    Andy NeoJuly 28, 2018
    I’m looking forward to coming back here again. Want to try everything on the menu. Food cooked with passion tastes some better. Ingredients are fresh !!!
  • Cheen T.
    Cheen The CuriousNovember 25, 2023
    Extensive pasta menu (2 pages). Available with spaghetti, rigatoni, linguine, handmade spaghetti (+$3), handmade tagliatelle (+$3)
  • Andy N.heart icon on user image
    Andy NeoJuly 28, 2018
    Squid ink risotto is cooked in a unique way. Seafood is cook separately. The risotto has a slight lemon taste which helps to smooth the taste of the seafood. 👍👍👍
  • Cheen T.
    Cheen The CuriousNovember 25, 2023
    Brunch menu is only available Sat, Sun & PH 11am-3pm. The full menu is also available
  • Sen Chew L.heart icon on user image
    Sen Chew LuaDecember 31, 2019
    The waygu cheeseburger was good but the other mains we tried were average (duck confit tagliatelle and bouillon with seared sea bass).
  • Cheen T.
    Cheen The CuriousNovember 25, 2023
    Their drinks list. For alcohol, besides draft beer, they offer the odd bottle of wine. Enquire with staff
  • Stacy S.
    Stacy SeahMay 26, 2017
    Roast vege salad looks great but the taste caught me by surprise .. It's cooked chinese style, stir fry. Didn't enjoy the taste as much the looks.
  • Gabriel S.heart icon on user image
    Gabriel SeahFebruary 23, 2019
    The "poutine" is nice but it's not poutine. Among other things those aren't cheese curds
  • Tash Z.heart icon on user image
    Tash ZMay 10, 2017
    We had the scotch eggs, barramundi & steak. Excellent! Would recommend eating here & would come back
  • S Y.heart icon on user image
    S YSeptember 13, 2019
    Everything’s good, but I love their truffle kombu fries. So. Much. Flavor.
  • Mark F.heart icon on user image
    Mark FuJuly 27, 2019
    All pastas are good
  • Joseph W.heart icon on user image
    Joseph WTAugust 27, 2016
    Pasta , soup and burgers are all good
  • Dean O.heart icon on user image
    Dean OthmanApril 7, 2021
    Great place to dine casually with friends.
  • Tonico M.heart icon on user image
    Tonico ManingatMay 21, 2017
    the burger is to die for!
  • Karen H.heart icon on user image
    Karen HuangJuly 18, 2018
    Duck pasta is the only thing worth getting.
  • minzyiii
    minzyiiiAugust 23, 2017
    oh the nuts in the brownie dessert is amazing ~
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