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- Aja BrandmanNovember 6, 2017Nice open space with clean minimal design. Menu options are creative and tasty (all veggie and plant based) The “whole” bowl was packed full of flavor. The “humble” bowl was also delicious
- ᴡ StawinskiDecember 29, 2019Delicious organic food based on ingredients from local farmers. Everything is plant based, very fresh and beautifully presented! Highly recommended :) Even the wine is organic. Try the HESS Cabernet
- IrmaZandl ZandlSlantOctober 31, 2018My first time here and it was great but not sure it was a better salad than I’ve had anywhere else. Seems a bit cultish.
- Sam LickerJuly 31, 2018Nachos to share and eggplant parm sandwich 👌🏻 (and don’t forget a lunch cocktail)
- Erica LeibnerFebruary 24, 2018SUCH a disappointment. Don’t order the cauliflower appetizer. It’s essentially undercooked cauliflower w some sauce speared on top. You can get much better food for a lot less at a billion other spots