Osteria DaVero Al Pigneto

"Very cozy and traditional. There is a grandpa (who we think is the owner) that is the sweetest. We got red wine, roasted zucchini, tripe, pork, and carbonara pasta. The tripe was the best!"

Connie Chiu

"A little tricky to find but worth it. Book in advance as place is tiny. Great service and cuisine."

Alex Sergunin

"Very good food with fair price for Rome. Good house wine and good creme bulet. The space is big but cousy and well arranged. The service is the thypical roman service, a bit rough."

Fábio Dias