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Italian Restaurant, Mediterranean Restaurant, and Asian Restaurant$$$$
Downtown West, Minneapolis
  • Angelica C.
    "Shrimp starter, grains salad and chiken pasta were perfect!"(5 Tips)
    Jason D.
    "sure to get the Lamb Meatballs and the Ahi Tuna Crisps"(2 Tips)
    Sarah J.
    "Get the Sea Bass- skip the ahi tuna sandwich"(7 Tips)
    Phil R.
    "My buddy ordered the sea bass and she said "it rocked the house.""(6 Tips)
89 Tips and reviews
  • seafood
  • grain salad
  • sea bass
  • good for dates
  • ahi tuna
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  • Recent
  • Jason D.
    Jason DouglasJuly 18, 2012
    Make sure to get the Lamb Meatballs and the Ahi Tuna Crisps to start. Best Ahi Tuna I have ever tasted! ALso, the home made lasagna is the best I have ever had. Zelo is among my top 5 now!
  • Louis B.
    Visit the bar for fast and accurate service. They call you by your first name, and extremely friendly to people who dine at the bar. This native from Chicago would definitely visit this place again
  • Kaiva L.
    Kaiva Lacis-HuffMarch 27, 2015
    Everything was first class, including our personable server, Jeff. Grapefruit martinis and dirty martinis were excellent, as was our food--the lasagna, and the pork chop. Loved the bread, too.
  • Fluying
    Fluying2 weeks ago
    The mushroom flat bread is delicious. Served with 3 kinds o cheese and truffle oil, it almost made me cry of happiness when it arrived to my table.
  • Lisa G.
    Lisa GrimmFebruary 13, 2010
    One of my favorite restaurants in Mpls. Parmesan Shrimp = amazing, as is Filet Sandwich, Ciao Baby w/ chicken or salmon or Lo Carb Chopped Salad. Yum on pretty much anything you order.
  • City Pages
    City PagesAugust 5, 2014
    Recommended dishes? Skip the big entrées, which tend to be too crowd-pleasing with their reliance on the sweet and the salty, and focus on the other offerings. Read more
  • Jason L.
    Jason LukSeptember 3, 2015
    This will be the first time I ever say to save room for the bread! Not sure if they make it but it's so fresh and melts the butter just right!
  • Cole K.
    Cole KennedySeptember 21, 2015
    That tortiglioni rossa is the real deal. Nice bone-sticking Italian meal. Get it (and get wine too, duh).
  • Anna
    AnnaMarch 1, 2015
    Ezra, the restaurant manager, is the best. Service is incredible, happy hour is legit (Moscow mules), and their tuna crisps are to die for.
  • Evan W.
    Evan WondrasekMarch 28, 2010
    The Walleye Milanese has an amazing breading. Gelato is a great dessert: less than $4, 3 flavors and great to share with a date.
  • Monika M.
    Monika McMahonDecember 20, 2013
    Staying at the Foshay W hotel? Come here for a drink! Late night happy hour at the bar is perfect for a snowy night.
  • Jenny F.
    Jenny FMay 23, 2010
    The pesto crusted sea bass is amazing -- best prepared sea bass I've had anywhere. A must have!
  • Phil R.
    Phil RhodesJuly 23, 2010
    If you order the pizza, make sure you're hungry. My buddy ordered the sea bass and she said "it rocked the house."
  • Terra H.
    Terra HoldridgeSeptember 2, 2015
    Wow! Amazing food and service! The tenderloin sandwich is to die for! Creme Brûlée and molten lava cake are awesome.
  • nicole c.
    nicole c.September 28, 2012
    The brussel sprout mash is excellent! Also the Parmesan crusted shrimp is delicious.
  • David H.
    David HowlandJune 25, 2015
    Super quick prep and delicious fettuccine with chicken. The bread was also top notch.
  • Angelica C.
    Angelica CerdeiraAugust 23, 2011
    Great food! Shrimp starter, grains salad and chiken pasta were perfect!
  • Vince F.
    Vince FerrariJuly 31, 2011
    The Ahi Tuna is great if you are a sushi lover. The potatoes make it perfect.
  • Steven W.
    Steven WidenAugust 21, 2011
    The Scallops are amazing, get them if they are in season. Great food.
  • Andrew C.
    Andrew ClarkSeptember 12, 2013
    The mussels really hit the spot and the deconstructed tirimasu was unbelievable
  • Dawn L.
    Dawn LewisAugust 21, 2013
    Avoid the mussels. Too much salt and not fresh. Good crab cakes and salads though!
  • Lisa P.
    Lisa PaigeJuly 11, 2014
    Tomato Avocado Flatbread is amazing! You must try!
  • Brooks J.
    Brooks JJuly 11, 2013
    Heirloom Tomato Grain Salad is amazing with extra Avocado!
  • Fluying
    Fluying2 weeks ago
    Tiramissu is great and perfect to share
  • Ahlam H.
    Ahlam HassanDecember 27, 2009
    Get the BUDINO molten chocolate cake withTahitian vanilla gelato and chocolate fudge sauce! Just delish! Read more
  • Joakim J.
    Joakim JardenbergJuly 20, 2013
    Wifi pw is zelo7000 and it works like a charm. Another reason to go here!
  • Darius M.
    Darius MirandaJuly 28, 2012
    Great food. Awesome people watching. Great staff--esp Jessica. Thank you!
  • Ryland B.
    Ryland BakerMay 28, 2013
    Best butter ever, and their walleye is phenomenal!
  • Spencer S.
    Spencer ServiceJuly 6, 2014
    Toasted gnocchi was non-greasy cheese curd crack (aka next level shit).
  • Molly Y.
    Molly YeeNovember 23, 2011
    4-5-6 Happy Hour is amazing! Say hi to Patty Pate!
  • John K.
    John KosterOctober 19, 2015
    Pizza was excellent! As was the tomato soup.
  • michelle c.
    michelle curtisDecember 28, 2010
    Love the tomato avocado flatbread!! Fantastic!
  • Simon J. A.
    Simon J. AndersonDecember 17, 2015
    Great food, cool and unique environment.
  • Sherria S.
    Sherria StolcersOctober 12, 2013
    Love the Prairie Pineapple... stoli doli rip off that is totally just as awesome!!
  • Jovy O.
    Jovy OMay 16, 2011
    When you're by yourself, sitting at the bar is perfect.
  • Christina B.
    Christina BaumbergerApril 12, 2012
    Grain salad? Amazing. Parmesan Shrimp App? Amazing. Service? Yes, you've guessed it- Amazing!
  • Hazel H.
    Hazel HintonOctober 11, 2011
    Food was nothing special and out waitress was a snobby mc snoberson
  • Beth R.
    Beth ReillyJune 12, 2011
    The peanut butter chocolate tart was divine!
  • Jerod M.
    Jerod MunsonJanuary 17, 2012
    Spicy Ahi on Sesame Crisp appetizer is much better if you nix the mayo.
  • Sarah J.
    Sarah JohnsonApril 24, 2012
    Get the Sea Bass- skip the ahi tuna sandwich
  • Chad B.
    Chad BrownMay 11, 2012
    Gazpacho soup is available! The best in town.
  • Chris H.
    Chris HaightDecember 27, 2011
    So so food (forgotten items), slow service, quick apologies 12/27/12
  • Mark H.
    Mark HornAugust 8, 2012
    Thoroughly enjoyed the grilled sirloin w/ grilled lettuce
  • Melissa S.
    Melissa SimmonsSeptember 15, 2015
    The heirloom grain salad is amazing!
  • Sally K.
    Sally KaneSeptember 21, 2013
    Try the vegetarian lasagna - amazing!!!!
  • Harumi U.
    Harumi UOctober 3, 2013
    Zelo's take on spring roll. Really good.
  • Noy
    NoyApril 23, 2011
    The crispy ahi tuna is my fav!
  • Hilary W.
    Hilary WallaceSeptember 23, 2012
    Absolutely worth the wait, don't go elsewhere!
  • Tony R.
    Tony RileyJune 22, 2012
    Terrific bar with sharp bartenders.
  • Fluying
    Fluying2 weeks ago
    En la carta podes pedir un Fernet Branca y agregarle coca cola para sentirte en Córdoba.
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