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Zelo

Zelo

Italian Restaurant, Mediterranean Restaurant, and Asian Restaurant$$$$
Downtown West, Minneapolis
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8.7/10
213
ratings
  • Angelica C.
    "Shrimp starter, grains salad and chiken pasta were perfect!"(5 Tips)
    Jason D.
    "sure to get the Lamb Meatballs and the Ahi Tuna Crisps"(2 Tips)
    Sarah J.
    "Get the Sea Bass- skip the ahi tuna sandwich"(7 Tips)
    Phil R.
    "My buddy ordered the sea bass and she said "it rocked the house.""(6 Tips)
86 Tips and reviews
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  • grain salad
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  • ahi tuna
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  • Jason D.
    Make sure to get the Lamb Meatballs and the Ahi Tuna Crisps to start. Best Ahi Tuna I have ever tasted! ALso, the home made lasagna is the best I have ever had. Zelo is among my top 5 now!
    Jason Douglas · July 18, 2012
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  • Louis B.
    Visit the bar for fast and accurate service. They call you by your first name, and extremely friendly to people who dine at the bar. This native from Chicago would definitely visit this place again
    Louis Brinkman Jr · May 5, 2013
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  • Kaiva L.
    Everything was first class, including our personable server, Jeff. Grapefruit martinis and dirty martinis were excellent, as was our food--the lasagna, and the pork chop. Loved the bread, too.
    Kaiva Lacis-Huff · March 27, 2015
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  • Lisa G.
    One of my favorite restaurants in Mpls. Parmesan Shrimp = amazing, as is Filet Sandwich, Ciao Baby w/ chicken or salmon or Lo Carb Chopped Salad. Yum on pretty much anything you order.
    Lisa Grimm · February 13, 2010
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  • City Pages
    Recommended dishes? Skip the big entrées, which tend to be too crowd-pleasing with their reliance on the sweet and the salty, and focus on the other offerings. Read more
    City Pages · August 5, 2014
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  • Jason L.
    This will be the first time I ever say to save room for the bread! Not sure if they make it but it's so fresh and melts the butter just right!
    Jason Luk · September 3, 2015
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  • Cole K.
    That tortiglioni rossa is the real deal. Nice bone-sticking Italian meal. Get it (and get wine too, duh).
    Cole Kennedy · September 21, 2015
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  • Anna
    Ezra, the restaurant manager, is the best. Service is incredible, happy hour is legit (Moscow mules), and their tuna crisps are to die for.
    Anna · March 1, 2015
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  • Evan W.
    The Walleye Milanese has an amazing breading. Gelato is a great dessert: less than $4, 3 flavors and great to share with a date.
    Evan Wondrasek · March 28, 2010
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  • Monika M.
    Staying at the Foshay W hotel? Come here for a drink! Late night happy hour at the bar is perfect for a snowy night.
    Monika McMahon · December 20, 2013
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  • Phil R.
    If you order the pizza, make sure you're hungry. My buddy ordered the sea bass and she said "it rocked the house."
    Phil Rhodes · July 23, 2010
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  • Jenny F.
    The pesto crusted sea bass is amazing -- best prepared sea bass I've had anywhere. A must have!
    Jenny F · May 23, 2010
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  • Terra H.
    Wow! Amazing food and service! The tenderloin sandwich is to die for! Creme Brûlée and molten lava cake are awesome.
    Terra Holdridge · September 2, 2015
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  • nicole c.
    The brussel sprout mash is excellent! Also the Parmesan crusted shrimp is delicious.
    nicole c. · September 28, 2012
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  • David H.
    Super quick prep and delicious fettuccine with chicken. The bread was also top notch.
    David Howland · June 25, 2015
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  • Angelica C.
    Great food! Shrimp starter, grains salad and chiken pasta were perfect!
    Angelica Cerdeira · August 23, 2011
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  • Vince F.
    The Ahi Tuna is great if you are a sushi lover. The potatoes make it perfect.
    Vince Ferrari · July 31, 2011
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  • Steven W.
    The Scallops are amazing, get them if they are in season. Great food.
    Steven Widen · August 21, 2011
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  • Andrew C.
    The mussels really hit the spot and the deconstructed tirimasu was unbelievable
    Andrew Clark · September 12, 2013
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  • Dawn L.
    Avoid the mussels. Too much salt and not fresh. Good crab cakes and salads though!
    Dawn Lewis · August 21, 2013
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  • Lisa P.
    Tomato Avocado Flatbread is amazing! You must try!
    Lisa Paige · July 11, 2014
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  • Brooks J.
    Heirloom Tomato Grain Salad is amazing with extra Avocado!
    Brooks J · July 11, 2013
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  • Ahlam H.
    Get the BUDINO molten chocolate cake withTahitian vanilla gelato and chocolate fudge sauce! Just delish! Read more
    Ahlam Hassan · December 27, 2009
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  • Ryland B.
    Best butter ever, and their walleye is phenomenal!
    Ryland Baker · May 28, 2013
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  • Joakim J.
    Wifi pw is zelo7000 and it works like a charm. Another reason to go here!
    Joakim Jardenberg · July 20, 2013
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  • Molly Y.
    4-5-6 Happy Hour is amazing! Say hi to Patty Pate!
    Molly Yee · November 23, 2011
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  • Darius M.
    Great food. Awesome people watching. Great staff--esp Jessica. Thank you!
    Darius Miranda · July 28, 2012
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  • Spencer S.
    Toasted gnocchi was non-greasy cheese curd crack (aka next level shit).
    Spencer Service · July 6, 2014
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  • John K.
    Pizza was excellent! As was the tomato soup.
    John Koster · October 19, 2015
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  • michelle c.
    Love the tomato avocado flatbread!! Fantastic!
    michelle curtis · December 28, 2010
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  • Simon J. A.
    Great food, cool and unique environment.
    Simon J. Anderson · December 17, 2015
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  • Sherria S.
    Love the Prairie Pineapple... stoli doli rip off that is totally just as awesome!!
    Sherria Stolcers · October 12, 2013
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  • Jovy O.
    When you're by yourself, sitting at the bar is perfect.
    Jovy O · May 16, 2011
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  • Christina B.
    Grain salad? Amazing. Parmesan Shrimp App? Amazing. Service? Yes, you've guessed it- Amazing!
    Christina Baumberger · April 12, 2012
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  • Hazel H.
    Food was nothing special and out waitress was a snobby mc snoberson
    Hazel Hinton · October 11, 2011
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  • Beth R.
    The peanut butter chocolate tart was divine!
    Beth Reilly · June 12, 2011
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  • Jerod M.
    Spicy Ahi on Sesame Crisp appetizer is much better if you nix the mayo.
    Jerod Munson · January 17, 2012
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  • Sarah J.
    Get the Sea Bass- skip the ahi tuna sandwich
    Sarah Johnson · April 24, 2012
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  • Chad B.
    Gazpacho soup is available! The best in town.
    Chad Brown · May 11, 2012
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  • Melissa S.
    The heirloom grain salad is amazing!
    Melissa Simmons · September 15, 2015
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  • Chris H.
    So so food (forgotten items), slow service, quick apologies 12/27/12
    Chris Haight · December 27, 2011
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  • Sally K.
    Try the vegetarian lasagna - amazing!!!!
    Sally Kane · September 21, 2013
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  • Harumi U.
    Zelo's take on spring roll. Really good.
    Harumi U · October 3, 2013
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  • Noy
    The crispy ahi tuna is my fav!
    Noy · April 23, 2011
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  • Mark H.
    Thoroughly enjoyed the grilled sirloin w/ grilled lettuce
    Mark Horn · August 8, 2012
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  • Hilary W.
    Absolutely worth the wait, don't go elsewhere!
    Hilary Wallace · September 23, 2012
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  • Tony R.
    Terrific bar with sharp bartenders.
    Tony Riley · June 22, 2012
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  • Lauren H.
    The Parmesan crusted shrimp and chicken Alfredo!
    Lauren Hernandez · January 7
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  • Scott
    Get an order of the wasabi mashed potatoes!
    Scott · April 27, 2010
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  • Lynn G.
    Try the grain salad...delicious.
    Lynn Green · March 6, 2012
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  • Linda H.
    Splurge. The filet mignon is the best!
    Linda H · October 25, 2015
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  • Jacob A.
    Make sure you get both a soup and a sandwich. Read more
    Jacob Abernathy · May 16, 2011
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  • Laura B.
    Pesto crusted sea bass is amazing!
    Laura Bice · February 4, 2012
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  • Lauren G.
    They ask if you want a black or a white napkin, I mean, classy.
    Lauren Gillman · November 18, 2015
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  • Jeannette M.
    Glad they took the risotto off the dinner menu!
    Jeannette Mirabelli · August 25, 2013
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  • Gittelson J.
    Go to the bar, ask for a Guy name jimmy.
    Gittelson Jewelers · April 13, 2012
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  • Vince F.
    Midnight express is really good if you enjoy coffee.
    Vince Ferrari · July 31, 2011
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  • Zelo R.
    Stop into Zelo for late night menu...
    Zelo Restaurant · April 16, 2011
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  • Steve H.
    Tomato basil soup is the best anywhere!
    Steve Hanneman · September 9, 2014
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  • Amy P.
    Does lunch service always take an hour and fifteen minutes?
    Amy Parsons · September 30, 2011
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  • Colleen
    Love the food ; love the service
    Colleen · January 25, 2015
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  • Sumit G.
    Lemongrass crab cakes are tasty
    Sumit Gupta · July 28, 2011
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  • Bryan H.
    If you are looking for Internet, use GuestNet
    Bryan Halloy · September 11, 2012
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  • Cindy M.
    So classsy and sophisticated! Love it here!
    Cindy Moua · September 26, 2013
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  • Gao Y.
    The best tomato basil soup!!!! And cookies!
    Gao Yang · March 14, 2012
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  • Nitesh S.
    Use the free WiFi of GuestNet. :)
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  • Stephanie B.
    Brasiliana! Heirloom grain! Caio baby! Yum.
    Stephanie Blanda · May 24, 2012
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  • Stacey P.
    nice veggie flatbread.
    Stacey Poston · July 14, 2012
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  • Chad D.
    They made me a great gelato shake!!! MMMmmm
    Chad Davis · August 22, 2009
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  • Elizabeth D.
    Pork chop is excellent!
    Elizabeth Danskin · April 7, 2011
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  • Kevin H.
    Amazing! Come here and be happy!
    Kevin Honeycutt · January 16, 2015
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  • Zelo R.
    Order Chocolate Peanut Butter Dessert-YUM!
    Zelo Restaurant · April 28, 2011
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  • David H.
    Sea Bass is very good
    David Hawkings · November 10, 2010
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  • Justin L.
    I recommend the la joya syrah!
    Justin Larson · July 24, 2011
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  • Margie W.
    Everything 😄
    Margie Wandzel · January 27, 2015
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  • Mark H.
    Thoroughly enjoyed the grilled sirloin
    Mark Horn · August 8, 2012
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  • Adriana
    Ahi tuna crips, the best!
    Adriana · May 6, 2013
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  • Emily E.
    S'more panna cotta = amazing
    Emily E. · January 23, 2014
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  • Saengmany R.
    Crab cakes are to die for
    Saengmany Ratsabout · February 19, 2012
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  • Rick V.
    Walleye is tremendous here
    Rick Volavka · May 18, 2014
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  • Ryan H.
    Try the pork chop
    Ryan Hanisco · January 15, 2015
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  • Avanti💋 K.
    Fresh pasta!
    Avanti💋 Kunamneni · April 9, 2012
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  • Jeremy K.
    Over hyped
    Jeremy Knudson · February 14, 2015
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  • Krisan A.
    Best dessert molt
    Krisan Ann · February 12, 2011
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  • Krisan A.
    En lava chocolate cake!!!
    Krisan Ann · February 12, 2011
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  • Angela P.
    Blanco margarita!
    Angela P. · May 18, 2012
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