Adam J. • August 4, 2013It's all about the iceberg wedge with bleu cheese, the Cajun ribeye, and the molton chocolate cake!
John P. • February 24, 2018The French Dip Prime Rib beef sandwich is excellent. Ribs and Hawaiian Ribeye are also excellent. Baked potato and fresh artichokes (if available) are fantastic. Great service and drinks.
Lee D. • July 9, 2018If you love charcuterie, get the plate here. The Tuna Tartare is another great way to start, and I like to go Old School on the menu with the Ribeye.
Kevin D. • September 1, 2015Range Rattlers were hard to eat, but tasty. Wish I would've ordered them grilled. Ribeye was fantastic.
Mario R. • July 15, 2016Hector was very kind and helpful. The rib eye and shrimps was terrific. Try the carrot cake as dessert.
Ray L. • August 27, 2016Start with the increadible Butcher's meatballs. Finish with the amazing London Broil Steak Frites. But if you're really hungry and love meat, give a chance to the Delmonico Rib Eye (dinner menu only)!
Amaury T. • September 24, 2017Food is amazing, the appetizer ribeye was great as well. Good selection of wine. The waiter was super nice, made us taste amazing wine, thanks!
Kevin • August 15, 2022Favorite shareables: aguachile de ribeye, coliflor asada, hamachi shashimi, ahi tuna Mexicano, ancho chile Caesar.
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