Bâton Rouge Steakhouse & Bar

Bâton Rouge Steakhouse & Bar

Restaurant$$$$
Snowdon, Montréal
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8.1/10
130
ratings
  • Stars
  • Tips
    Asli K.
    "Rib is amazing, even the sides are fresh and delicious"(5 Tips)
    Corinne P.
    "Try their “Sweet Potato Pulled Pork Poutine” for #LaPoutineWeek (v."(2 Tips)
    Scott W.
    "Cream of potato soup is fantastic."(2 Tips)
    Stefanie d.
    "Best pulled pork sandwich!"(2 Tips)
Tips and Reviews icon32 Tips and reviews
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  • ribs
  • good for dates
  • good for groups
  • great value
  • trendy
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  • Ernest S.heart icon on user image
    Ernest SakyiDecember 10, 2016
    In my opinion everything is good there. It makes you wanna try something new...
  • Corinne P.
    Corinne P.January 31, 2017
    Try their “Sweet Potato Pulled Pork Poutine” for #LaPoutineWeek (v. 2017).
  • Asli K.heart icon on user image
    Asli KJune 4, 2022
    Rib is amazing, even the sides are fresh and delicious
  • Rose E.heart icon on user image
    Rose EvaristoMarch 16, 2013
    Cheddar dip and pork nagano is tasty... even the ice tea! 10 stars!
  • Eric L.heart icon on user image
    Eric LeStrangeNovember 26, 2017
    Best. Steak. Ever. New York strip is unbelievably good. Wow
  • Saba H.heart icon on user image
    Saba HeraviJuly 7, 2016
    Good food and service. A little bit over priced.
  • Zi C.heart icon on user image
    Zi ColladoJuly 30, 2019
    Big serving for all their plates.
  • Jean -Wesley M.
    Try The Lobster Poutine
  • Caner S.heart icon on user image
    Caner S.February 20, 2016
    Big Devil Burger is excellent.
  • Shawn P.
    Shawn PinskyJune 1, 2014
    Ordered the soup and there was hair in it. Ask for the manager who didn't speak English and he brought me a second soups which had hair again in it.
  • Patchxheart icon on user image
    PatchxMarch 2, 2017
    Love the place and the food
  • Sylvie L.
    Sylvie LachizeSeptember 4, 2011
    The baby back ribs with the all dressed oven baked potato are a must have!
  • Allan K.
    Allan KobelanskySeptember 12, 2015
    Bring ear plugs ... And don't expect conversation.
  • Reza N.heart icon on user image
    Reza NasserzadehJune 12, 2016
    Been here 5+ times
    Ribs are great
  • Dwayne J.
    Dwayne JosephAugust 15, 2014
    Entrecôte and BBQ ribs
  • Tom C.
    Tom CaplanOctober 22, 2013
    Great variety.
  • Amrew W.
    Amrew WeekesDecember 29, 2012
    Our reservation was an hour late, when I asked we be given apetizers as a courtesy they said no. The only reason why I'm here is because of a birthday but there a way better places to eat
  • Stefanie d.
    Stefanie de MeloFebruary 11, 2013
    Best pulled pork sandwich!
  • Scott W.
    Scott WalkerSeptember 27, 2011
    Been here 10+ times
    Cream of potato soup is fantastic.
  • Lylli S.
    Lylli SunshineJanuary 7, 2013
    Awesome ribs
  • Léa A.
    Léa AhlersNovember 6, 2010
    The best veggie burger in town! Yum! Yum!
  • Julio C.
    Julio CastilloJune 8, 2013
    Been here 5+ times
    Potato soup. All dressed.
  • Arti S.
    Arti SadhwaniApril 24, 2011
    Never miss your reservation when a game is on!
  • Alex P.
    Alex ProteauApril 29, 2010
    Burgers are excellent
  • Chak S.
    Chak SaadSeptember 12, 2010
    Good restaurant
  • Lina M.
    Lina MariaApril 20, 2010
    The blond waitress is hot!
  • Guillaume P.heart icon on user image
    Guillaume PMarch 19, 2014
    Been here 10+ times
    Le meilleur Baton Rouge de l'île, la cuisine sait comment cuire une viande telle que demandée. Service irréprochable. Je ne me lasse pas de leur côte de boeuf.
  • Mario S.heart icon on user image
    Mario SamsonDecember 21, 2014
    cote de boeuf 14 onc cuisson pitsburg wow wow wow un des meilleur steak a vie !!!!
  • Noémie L.
    Noémie L-VMarch 22, 2013
    La crème de Champignon, Brocoli & Poireau est juste IN-SA-NE! :)
  • Simon R.heart icon on user image
    Simon RobitailleAugust 10, 2014
    Les tendres de poulets sont vraiment bons
  • Chantale
    ChantaleMay 4, 2010
    Le sandwich aux légumes est TROP épais!!! Ne prenez pas ça.
  • Sandra Luz G.heart icon on user image
    Sandra Luz GarcíaFebruary 2, 2018
    Caro y no nos gusto, el spaghetti no tenia sabor y el corte de carne tenia hablandador
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