- ribs
- pork chops
- wild boar
- good for dates
- sausage
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- LOVE the Brussels sprouts. Also, the turkey braunschweieger is fantastic.
- Kimberly WaterlooApril 18, 2013The smoked oysters rock! Ask for a side of bread to mop up the decadent jus!
- Meredith WestinApril 13, 2012Try the chicken with buttermilk mash. Their sazerac is ah-mah-zing as well.
- Patrick AlgyerMarch 29, 2012Martini's are the best! I give them a 10 for food, service and drinks!!!!!
- The Butcher's TaleDecember 11, 2013Having a hard time getting a reservation at B&TB? Try Monday nights!
- Derek WendtAugust 11, 2014The menu is intriguing. I've only been here for a HH- it is pricey though.
- The pork chop and the sweet taters were the best thing I've ever eaten.
- Sam KrauseJanuary 23, 2013Lives up to expectations and exceeds them- wonderful service all the way around, great food as well. The sausage sampler was a great start, and the s'mores a must have to end the meal.
- The s'mores are a must-- the chocolate sugar powder is amazing!
- The Butcher's TaleAugust 11, 2013Beer Bash starts in an hour! Live music at 5 and 10 taps from Goose Island!
- Lisa MagninoAugust 6, 2013Overrated but good place for drink and app (turkey braunschweiger). Not for whole meal. A bit corporate-y and programmed feeling.
- They have a hard time promising a reservation.... be prepared to wait!