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Delmonico Steakhouse

Delmonico Steakhouse

Steakhouse, Cajun and Creole Restaurant, and Cocktail Bar$$$$
Las Vegas
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8.1/10
293
ratings
  • Stars
  • Tips
    Don Michael Antonio
    "... any where!Spice rubbed Chateaubriand is da bomb if u find someone to split with,..."(4 Tips)
    Rayshawn W.
    "The New Orleans barbecue shrimp is a must try for appetizers."(4 Tips)
    Food & Wine
    "Emeril Lagasse Foundation through FOOD"(3 Tips)
    Michael L.
    "Have the lobster bisque and the banana cream pie……both to die for"(5 Tips)
Tips and Reviews icon94 Tips and reviews
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  • good for dates
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  • VegasChatter
    VegasChatterOctober 4, 2014
    We found one of the best burgers in town here. Who knew?
  • Laura R.
    Laura RamkissoonDecember 2, 2015
    Try the Ribeye Steak - (via @Foodspotting)
  • Matt S.heart icon on user image
    Matt SchneiderMay 8, 2014
    Been here 10+ times
    Excellent whiskey menu!
  • Magnus B.heart icon on user image
    Magnus BerglundMay 7, 2015
    Bone in ribeye is a good choice
  • Jason V.
    Jason VasquezJanuary 9, 2012
    The wild mushrooms were fantastic. The smashed potatoes, not ao much.
  • Kevin
    KevinMay 18, 2023
    Excellent espresso martini.
  • Sharlene O.
    Sharlene OrtegaFebruary 20, 2016
    FANTASTIC STEAKS! GREAT SERVICE
  • USA TODAY
    USA TODAYNovember 2, 2013
    Emeril Lagasse named this restaurant after the famous New Orleans restaurant. Read more
  • Don B.
    Don BowersJune 23, 2016
    GREAT FOOD AND GOOD SERVICE😱
  • Amy
    AmyNovember 26, 2010
    Rib eye, broccoli and smashed potatoes. End with a grappa.
  • Molly N.
    Molly NichelsonJune 2, 2010
    The pork belly was today's special and it was incredible as was the service. Highly recommend!
  • Salim M.
    Salim MithaNovember 13, 2014
    The filet mignon is lovely
  • Rolly L.
    Rolly LoretoMarch 9, 2013
    Chateaubriand steak was mouth-watering
  • John K.
    John KerrJanuary 14, 2012
    Max is a master mixologist. Have a cocktail. Not sure what? Ask.
  • Al B.
    Al BradleyOctober 19, 2012
    Make sure you get the gumbo to start out
  • Lisa L.heart icon on user image
    Lisa LeClairOctober 18, 2016
    It was good little pricey for the taste his Fish House at MGM is much better
  • Lucia G.
    Lucia GiacomantonioMarch 2, 2010
    If you like a leaner steak, get the Filet Mignon. It will melt in your mouth.
  • Tess D.
    Tess DanesiJanuary 6, 2011
    They make a kick ass chocolate martini. Though not for the lactose intolerant.
  • Adam M.
    Adam MJanuary 19, 2013
    Amazing whisky selection
  • Joan P.
    Joan P.September 30, 2011
    Yum! Delicious everything! Dewars pairing dinner is awesome!
  • Lourdes E.heart icon on user image
    Big plates...
  • Joe L.heart icon on user image
    Joe LyonApril 6, 2017
    EVERYTHING!
  • Richard G.
    Richard GlennJune 23, 2011
    Filet was good (not great or even top 5)
  • Jose E.
    Jose EApril 5, 2014
    All food is just plain ridiculous!
  • Steve S.heart icon on user image
    Steve SandeJanuary 27, 2016
    For a place that's supposed to have awesome steaks, I was very underwhelmed. Overpriced and tough steaks.
  • Nate B.
    Nate BradyOctober 28, 2010
    Go for the filet, you won't regret it!
  • Luke J.
    Luke JohnsonJuly 11, 2010
    Been here 5+ times
    Order urself an Anita amber. Great tasting Munich style lager
  • Amy S.
    Amy SDecember 30, 2014
    Impeccable service.
  • Uwe S.
    Uwe SJune 20, 2012
    ... if you like a steak, go there ... ;-)
  • David M.
    David MattsonDecember 16, 2013
    Great steaks!
  • Rosanna W.
    Rosanna WangMarch 2, 2012
    The Bam! The Bam! Gotta get The Bam!
  • Maria R.heart icon on user image
    Maria ReyesFebruary 15, 2015
    Lobster Bisque.
  • Dawn B.
    Dawn BarnettJanuary 9, 2012
    The best dinner in Vegas!
  • Kyle G.
    Kyle GrahamApril 19, 2010
    The BBQ shrimp appetizer is excellent!
  • Cathleen 'Cathee' J.heart icon on user image
    Yummy!!!!!
  • George P.
    George PapendickApril 14, 2012
    Nothing beats the bone-in ribeye.
  • Brian R.
    Brian ReimerNovember 13, 2009
    Order the bone-in ribeye
  • Myplace V.
    Myplace VegasFebruary 16, 2010
    Best steak in town. Read more
  • Jorge C.
    Jorge CamposMay 8, 2013
    Las carnes espectaculares y muy buena la atención. En la carta de vinos está mal escrito "Carménère" y no sabían que era un "Ristretto", extraño en un restaurant de este nivel.
  • Mauro A.
    Mauro AyalaMay 8, 2013
    Las carnes son sencillo te espectaculares. Los sillones para sentarse si son muy incómodos.
  • Catalina S.heart icon on user image
    Catalina Sánchez.August 10, 2014
    El Moscato D'Asti espumoso. Muy dulce pero bien.
  • Arthur A.
    Arthur AnikievMay 18, 2012
    Обязательно нужно попробовать ананасовый ром!! Со льдом и корочкой цедры.
  • Matoses
    MatosesApril 23, 2011
    Una de las mejores cartas de vinos que he visto. Y con sorpresas en los precios.
  • Felipe A.
    Felipe AlbuquerqueFebruary 2, 2014
    Carnes a moda de Lousiana (New Orleans)
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