AussieInJapan A. • June 22, 2018Scrambled eggs & toast for ¥300, coffee for ¥200 and a waterfront view. What’s not to love?
Grant M. • August 28, 2013Their sirloin steak and wasabi mashed potatoes, rocked. Make sure, to get a table outside next to the canal. Absolutely beautiful, and a nice breeze.
J L. • April 30, 2017Very cozy spot to grab a tasty sandwich, pastry, or bagel. Cannot recommend the Canadian Bagel enough.
Atsushi S. • May 6, 2017雑誌によく載ってる「とろしゃぶユッケ丼」を食べてみたいと思って行くが、1度もたどり着いた事がない。肉質が良いので冷麺でさっぱりシメたくなってしまうのだ。
能継 上. • May 26, 2023プレモル¥390、鶏ささみ(生)¥290、カレーコロッケ¥100、ポテサラ¥110、プレモル¥390肉屋の店先で立ち飲み。10年ぶりの訪問になります。鶏のササミは相変わらず美味い!このあと、いさ美寿司行って、永楽のラーメンで〆るのが呑兵衛の定番なんですが、さて,今日はどうしよう、、、
亜米利加 • October 4, 2014Best soba in Shinagawa-ku, if not all of Tokyo. Try the seasonal menu items. More than just a soba joint. They always use high quality ingredients.
Charles C. • May 17, 2012Worth the trouble getting the reservation. A uniquely French-Japanese experience only to be found in Tokyo. Professional service combined with beautifully presented, delicious fare.
Rikei K. • July 8, 2012なすとパルミジャーノのオーブン焼きは必須!見た目よりあっさりしてます。レモンチェッロは、キンキンに凍らさせて美味しそうです。ソーダ割りで。でも、少し強いので、気を付けて。
Jennifer F. • October 3, 2018Great little restaurant and yummy okonomiyaki! Japanese menu only - so just let the guys surprise you- will taste amazing!
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