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Girl & The Goat

Girl & The Goat

New American Restaurant and Gastropub$$$$
West Town, Chicago
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Girl & The Goat
9.0/10
1,711
ratings
Photos2,127 Photos
MenuMenu
Drinks 6Food 7
Cocktails
Goat Fashioned
17
Goat fat-washed Evan Williams Bourbon . demerara . Angostura . fennel bitters
Peach Tea-Quila
17
Espolon Resposado . Strega . Dimmi . Peach Rooibos Tea . lemon
Bring the Beet Back
17
El Guel Mezcal . Amaro Montenegro . carrot juice . ginger . lime
Green Street Manhattan
22
Buffalo Trace Bourbon . Old Overholt Rye . Averna . vermouth . cherry bark vanilla bitters . cola syrup
For Your Health
17
Ceres Vodka . Chareau . mint . orange blossom water . rosé . lime . cucumber
Cat's Pajamas
17
El Dorado 3 year Rum . Suze . passionfruit . cardamom . Thai long peppercorn . honey . lime . Thai bitters
Kind of a Big Dill
17
Broker's Gin . dill . Gonzalez Byass vermouth . cucumber . Lillet Blanc . seasonal pickle
Beer
Trumer Pils
8
German-style pilsner . Berkeley, CA (4.9% abv) 12oz
Buckledown Brewing Belt & Suspenders
10
IPA . Lyons, IL (7% abv) 16oz
Spiteful God Damn Pigeon
10
Porter . Chicago, IL (8.2% abv) 16oz
Roadhouse Brewing Co the Walrus
13
Hazy IPA with peach & tangerine . Jackson, WY (6.9% abv) 16oz
Hopewell Ride Or Die
9
Pale ale . Munster, IN (6.5% abv)
Cider
Right Bee Clementine
8
Chicago, IL (6% abv)
Isastegi
21
Basque Country, Spain . 750 mL (6% abv)
Wines By the Glass
Prosecco
15
Le Colture . Brut Fagher . Valdobbiadene
Sauvignon Blanc
15
Jolie Folle . 2021 . Val de Loire *1Liter
Grüner Veltliner
15
Rainer Wess . 2021 . Niederöstrreich
Orange
16
Field Recordings . Skins . 2022 . Central Coast
Rosé
16
Moulin de Gassac . 2021 . Pays d'Hérault
Garnacha
15
Bernabeleva. Camino de Navaherreros . 2020 . Madrid
Sangiovese
15
Vignetti Trebbio . 2020 . Chianti Superiore . Tuscany
Cabernet Franc
15
Garzón . Reserva . 2021 . Uruguay
Half Bottle: Pinot Noir
22
Thomas Fogarty . 2018 . Santa Cruz Mountains
Champagne
28
Moët & Chandon . Imperial Brut
Riesling
15
Prinz Salm . Two Princes . 2020 . Nahe
Chardonnay
16
Bernier . 2020 . Val de Loire
Sparkling Rosé
18
Caves Naveran . Brut . 2020 . Cava
Pinot Noir
16
Brassfield . 2019 . High Valley
Syrah
16
Château Maris . Le Zulu . 2019 . Languedoc-Roussillon
Malbec, Syrah, Bonarda & Cabernet Franc
15
Finca Abril . Alhambra . 2019 . Uco Valley . Mendoza
Cabernet Sauvignon
16
Sean Minor . 2020 . Paso Robles
Featured Pour: Montepulciano
20
Thomas Fogarty . 2018 . Santa Cruz Mountains
Spirit Free
Go Brewing Suspended in a Sunbeam
8
Pilsner . Naperville, IL ( 0.5% abv) 12oz
Phony Negroni
15
St. Agrestis . Brooklyn, NY . 6.76oz
Spicy Boy
10
Tarragon . pomegranate . jalapeño . ginger . lime
Surcharge
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 3% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.
Bread
Olive Focaccia
16
Spring onion cream cheese . asparagus relish
Naan & Dips
16
Tahini tofu . tzatziki
Veggies
Roasted Asparagus
16
Tropea onion-golden beet giardinaire . yuzu kosho . party nuts
Chickpea Fritters
17
Goat yogurt . green chutney . sev spice crunch
Wood Fired Broccoli
17
Aji amarillo ranch . shio kombu crunch . pickled shishito
Sautéed Green Beans
18
Fish sauce vinaigrette . cashews
Fish
Ora King Salmon Poke
24
Browned goat butter . goat crema . pickled kumquats
Pan-Roasted Halibut
27
Perilla vin . sweet potato croutons . butternut squash
Shrimp Salad
23
Avocado . strawberries . quinoa crunch . pickled veggies . limey-herby dressing
Meat
Crabby Bbq Pork Belly
28
12 spice bagna cauda . grilled radicchio
Grilled Chicken Skewers
28
Cashew butter . savory mushroom oil . crispy sunchokes
Sticky Glazed Pork Shank
42
Grilled pineapple & tamarind . papaya-mango salad . hoisin . hot mustard
Crispy Short Ribs
34
Sichuan peanut sauce . pickled cucumbers . pickled fresnos
Roasted Pig Face
24
Sunny side egg . tamarind . cilantro . red wine-maple . potato stix
Goat
Goat Empanadas
19
Ramp mole . green goddess . queso fresco
Goat Liver Mousse
19
Crumpets . pickles . blueberry mostarda . golden beet giardinaire
Confit Goat Belly
23
Tasty broth . pecan quinoa crunch . strawberries
Dessert
Plantain Tres Leches
15
Pistachio . preserved lemon curd . dulce de leche . lemon granita
Hazelnut Praline Sundae
15
Citrus marmalade . cashew caramel goat cheese gelato . pickled kumquats
Strawberries & Cream Semifreddo
15
Plums . mango . caramelized coconut crunch
Chocolate Passion Sundae
15
Passionfruit sorbet . crinkle cookie . choco fun crunch . chocolate caramel whip
Surcharge
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 3% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.
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Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

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Girl & The Goat
809 W Randolph St (at Halsted St)
Chicago, IL 60607
United States
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Open until 11:00 PM (Show more)
  • Mon–Sun
    • 4:30 PM–11:00 PM
Phone icon
(312) 492-6262
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Girl & the Goat
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Features
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
No
Outdoor Seating
Yes
Food & Drink
Menus
Brunch, Dinner
Drinks
Beer, Wine, Full Bar, Cocktails
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United States » Illinois » Cook County » Chicago » West Town

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