The 15 Best Places for Chili Sauce in Wichita

Autumn Volhein: Shrimp scampi still the best, but the Alfredo Shrimp taste alittle like they use powder.

Nicole Shaliah Haith-Ince: The Servers are very nice & friendly.

Michael McCain: The fishes is delicious.

michael clark: Can't beat all you can eat Shrimp!

Andrew Peterson: Shrimp and lobsters and crabs oh my

Annabelle Love: I'm a vegetarian and they are AWESOME the can make almost every dish with out meat I love going here alway so polite

Bryan Blundell: Spicy shrimp tacos are pretty awesome. Mojitos spot on and sangria swirls are delicious.

Tommy Gallegos: In my opinion you cannot find anything that is not good. Great food, atmosphere and staff.

Paul Hansen: Mexican food.

B-L@ S: Fun place to meet up with friends! If you like beer and are adventurous, go on some beer flights!

Jeremy Underhill: Great beers!!!

Andrew Holtzen: Great beer selection. Awesome staff, just a good place to hangout. Really laid back.

Martin Butler: Hot Tamales are excellent! Great service and friendly attentive staff.

Taffy: The sangria on the rocks looks amazing... Taste is the opposite. :(

Katie Ritter: 1800 hand shaken margarita... I don't need to say anything more...

Lucas Mosier: Jalapeno bacon changes everything u know about bacon. Banana bread french toast was really good. Coming back for sure.

Matt Orsman: I weep for vegans and celiacs who will never taste their chicken fried steak.

Anniegirl: Sit at the bar and heckle the chef!

Britt Nelson: Get the southwest chicken tacos. They are delicious. Great service as well.

ChelseaBaybee: Get the two girls one bowl. Mmmm.

Ryan Cole: There's pink stuff everywhere. Come to Fiesta for a Cure!

Madeline Alt-Barnes: Sea bass in tea. Amazing

Monica Miller: Chicken lettuce Wraps are the bomb.

Alistair Young: The shrimp with candied walnuts and honeydew melon is made of awesome.

Ashley Abegg: Beer! And the spinach and artichoke calzone is awesome.

Robby Smith: Great wifi signal. Reaches well across the street and into Old Town Square.

Leslie Caverson: If you aren't a beer drinker (like myself) you can still get a good cider on tap. Woodchuck is what brings me back. =)

Makenzi: Pretty much the best patio area in town.

Ashley V: Draaaaanks.

Chris Wade: 1/2 price drinks on Thursdays!! The Pizza is great!!

LA76: Turn your oven on & preheat right B4 you leave to pick it up! BAM-throw the pie in the oven right when you get home!

Mike Santiago: I am not one to complain.....right? Hey kids, when the side belonging to the wife has 2 add a toppings and you leave them off you are risking the happiness of the loving couple....get it?

Filiberto Baldibiezo montes: Muy rica y sabrosa la pizza nada de ogona

Meg Sytnick: I'm a big fan! The room service from AVI was fantastic. So good, I ordered in two nights in a row. Throw in a beautiful sunset with 14ft ceilings and it's a perfect stay here at The Drury Broadview

Jason Womack: They are so very willing to cook up whatever you want. Consider the menu more of a suggestion. That's a better way to do things!

Tom Vickers: Every thing is wonderful

Amanda Hook: I love their chicken stuffed, baked rellenos!! So good!

DietsInReview: Get the guac. Avacado has healthy fats and is delicious to boot. Read more.

Dale Gribble: Wear protection on the dance floor

Tagen Pacheco: Fantastic! Prompt which was nice because we were on a lunch break and I love the whole beans rather than refried!

Koby Russell: This place is really good. We've always had good food and good service here.

Mindelei Wuori: We came on a Friday night and were surprised to see that the only people of Hispanic descent were the employees. Then we tasted the food and understood why -they cater to the American palate.

Sylvia Brown: I ordered a cheeseburger and fries. It was very good. Fries were a bit salty for my taste but other than that the food and service were great!