Pala
(Now Closed)Pizzeria and Italian Restaurant$$$$
Lower East Side, New York
92 Tips and reviews
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Sarah SuchoffSeptember 18, 2014Some of the best gluten free and vegan pizza I've ever had. Try the uvette pizza. Don't miss out on the gf/vegan double chocolate cake. Delicious!!
The Corcoran GroupAugust 19, 2013Our go-to spot for amazing gluten-free pizza, especially the Etna. There's a ton of vegan and vegetarian options on the menu as well, all of which are delicious.
Amazing gluten free pizza. Great wine and cocktail selections. Nice atmosphere with groups or on your own at the bar. Friendly wait staff.
Stephen BlakeDecember 13, 2014Go here if you absolutely need gluten free pizza in the les. It's really good. The service is shit and the atmosphere will make you feel like you're sitting in a very uncomfortable chair.
Emma KirkmanMay 29, 2013Amazing pizza place. Look at the back of your menu for vegan and dairy free options. Gluten free dough too! Topped off by brilliant service.
AliciaDecember 7, 2013Try the Funghi e Salsiccia Pizza - #vegan sausage, mushrooms, Daiya cheese, hot pepper, and a generous amount of truffle oil
Fadia KaderJanuary 11, 2013Start with the Arancina Risotto balls! Try the blueberry Mojito as well! And everything on the menu can be prepared GLUTEN FREE
Daniel FoscoAugust 18, 2014Great beer and (real) italian pizza with gluten-free option for every flavor. Also, incredibly friendly staff.
Tarah FeinbergJune 8, 2012Try the Brocolli & Sausage Ravioli In Cherry Tomato Sauce - Excellent homemade pasta here. This was a special, but I bet they're all good.
Guillermo VosenJanuary 2, 2017The truffle mushrooms pizza is amazing! And all is gluten free and also many vegan options!
Turn the menu over and order from the vegan side. You will not be sorry. (Especially If you get the funghi e salaiccia pie)
Stefanie KahnJune 24, 2016Pizza, salad, dessert - it was all amazing! Gluten free and regular - we got it all!
Incredible gluten free pizza crust. Great toppings (had butternut squash parmagiana topping). Arancini (rice balls), tomato rice soup all delicious. Pasta, almost everything can be GF.
Erin SmithAugust 15, 2013Great gluten-free pizza, pasta, appetizers, and dessert. Gluten-free beer also available. Very knowledgeable staff.
Marisa TomAugust 15, 2011Vegan-friendly! I sat at the bar and the service was fast, efficient, and the food was equally commendable. I had the gnocchi... but would go back for a proper pizza.- AliciaDecember 7, 2013Try the Caponata - #vegan perfect combination of eggplant, red peppers, capers, seasoning and other vegetables.
martha dentonDecember 31, 2013The gluten free pizza is awesome! New bartender Terrence is fast, efficient, knowledgeable and super nice.
Nikki BeauchampJanuary 5, 2010Our go to dinner place when we are in the neighborhood,and sometimes when not.LOVE the pizza,fabulous wine list,and superb service! Oh and great desserts as well! Also great w/veg &gluten free options
Winn ODonnellSeptember 26, 2016Such good gluten free pizza including gluten free pizza with dairy free cheese. 2 legit.
Cole SigmonAugust 2, 2014Been all over the city best Gluten free pizza by a land slide, but drinks are really sugary.
David O.June 30, 2013Love the taste of good traditional NYC Pizza like Lombardi or even the relatively new Nicoletta ? Stay away, this place is not for you.
Rachel RohinskyFebruary 21, 2014A bit overpriced, especially the wine servings, but the pizza is delicious!! The gluten free crust is better than the regular. Service is meh, but must try for GF folks.
Neil FriedmanJuly 21, 2017Okay now what? Where am I going to find excellent gluten free pizza in NYC. . . Pala will be sorely missed and it will take some doing to replace it.- Awesome contemporary italian pizzeria that provides vegetarian/vegan/gluten free options. The Fungata and the Etna are two of the pizzas I would recommend. The style is for everyone to share.
Bastian BeyerApril 23, 2012Great place! Everything is real good: the interior design, the service and most important the food!
Honghui YuDecember 14, 2014So many vegetarian options here! Some of the best pasta I've had has been here
Sharon MartinMay 11, 2013As an experienced diner here, the pizza Bianca is not worth it - crust scraps (a minute amount at best) and sauce for $3. Used to get a plate full for free!
Gluten free pizza crust is the way to go. And Patatosa pizza always. Also, don't forget the arancini to start
Katie GJanuary 25, 2013The food and service are great. Amazing gluten free pizza and regular food is great too!!
Eric SilverNovember 20, 2011If your friend/crush/friend is glutten-free, bring him/her here. Have two kitchens: one for wheat, one wheat-free. They will love you.- AliciaDecember 7, 2013Try the Polpette - #vegan meatballs Bursting with flavor! It's like heaven in my mouth.
carlaSeptember 15, 2010I'd recommend the Parma pizza but found out tonight they took it off the menu. The Bufala Cruda w prosciutto is pretty awesome too!- ElizabethAugust 20, 2015Vastly overrated. Don't order the Inferno -- they cook everything BUT the meat (which tastes like room temp lunch meat). Flabbergasted as to why this is so highly rated... ?
Esther LeibelFebruary 13, 2011Great quality, the pizza ingredients (especially mozzarella and prosciutto) were really fresh! Service a bit slow, though.
StageBuddyApril 8, 2013Their pizzas are fantastic here but make sure to MAKE RESERVATIONS! This place is always packed (and for good reason). Read more
Best gluten-free/dairy-free! So accommodating and great drinks!
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Permanently closed (Show more)
- Mon–Thu
- 4:00 PM–11:00 PM
- Fri
- 4:00 PM–1:00 AM
- Sat
- Noon–1:00 AM
- Sun
- Noon–11:00 PM
(212) 614-7252
Features
Reservations
Yes
Credit Cards
Yes (incl. American Express & MasterCard)
Outdoor Seating
Yes
Food & Drink
Menus
Dinner
Drinks
Beer, Wine, Full Bar, Cocktails
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- 9.0
"NY style cheese slice is the way to go! 🍕"
Stella Ricci - 8.8
"As of 2023, this is the best pizza in NYC. The crust is perfect, thin, slightly burned, the cheese is incredible. I rarely order a Margarita pizza and this time we did - so, so good!"
I K - 8.9
"So good! Classic my slice. Ricotta with basil was my favorite. Meatball was second then pepperoni"
Jarel Hill
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