- great value
- good for dates
- sautéed spinach
- wontons
- desserts
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- On the one hot night in the city it was stifling inside. However, attentive service and great dishes made up for the heat. Not to mention the sangria.
- Amy RappaportAugust 19, 2014Small and cute. Romantic. Fantastic ceviche. Taquenos were delicious. Duck quesadilla also yummy. Chicken in peanut sauce was kind of bland.
- Tj SmartJanuary 9, 2023Everything was super tasty and comes in generous portions! The sautéed spinach w garlic and the pork brochetas were amazing!
- Get the Crispy wontons - it's the Peruvian version of Crab Rangoon. Mains- skirt steak & salmon for lighter fare
- Spoon CarvalhoNovember 14, 2016Was here for a friends birthday dinner. Food was all pretty tasty and priced. The staff was extremely nice.
- Nico PitneyFebruary 29, 2016Try the choclo. One of the most interesting corns and grown only in Peru.
- DaveApril 16, 2016The grass-fed short rib was excellent. And if you don't get ceviche you are fucking up.
- Try the ceviche chino! It's ginger and spice and everything nice!
- Best fine dining Peruvian restaurant i have ever been to