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Stone Park Café

American Restaurant$$$$

Central Slope, Brooklyn

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Stone Park Café

8.4^/10

516

ratings

Ranked #2 for seafood in Park Slope
"Oooooh get the scallops and marrow tacos!"(9 Tips)
"bluefish cakes tasty!"(4 Tips)
"The short rib hash is excellent but a bit on the smaller side."(6 Tips)
"pan Seared Blue Fish Cakes are an office favorite!!"(3 Tips)

127 Tips and reviews

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seafood
good for dates
bluefish cakes
biscuits
short rib hash
bone marrow
grits
frittatas
eggs
English muffins
salads
caramel ice cream
pork chops
French toast
meats
po' boys
fritters
bacon
homemade food
bread pudding
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CITY GRITAugust 9, 2014
Nothing beats brunch like Stone Park Café. We love the Hangtown Fry with Tempura Oyster Frittata, Bacon, & Cheddar, the Stone Park BLT AND always one of their Housemade English Muffins on the side!
Marie AzcuetaFebruary 19, 2013
Been here 5+ times
Shared the 18oz steak and sides of the truffle mashed potatoes and brussell sprouts, bread pudding and caramel ice cream with a glass of grappa for dessert and dinner was just beyond delicious.
Kev SkinnySeptember 11, 2014
Small plates for days. Scallop bone marrow tacos...are u serious?? So amazing and rich. Try the soup of the day, octopus and short rib slider with quail egg. Do yourselves a favor.
Kathleen ClarkFebruary 6, 2019
Expect to wait awhile for a table, especially for brunch but totally worth the wait. Staff is super friendly and food is delicious!
CITY GRITAugust 9, 2014
If you're there for dinner, always start with the Kale Salad, the Scallop & Marrow Tacos and any of their housemade pastas!
Danny ZlobinskyJuly 7, 2016
A Park Slope staple. Everything is always good but the burger is a steal.
Rachel ChouJuly 28, 2012
Been here 5+ times
Best brunch bloody Mary's in park slope. Also try Greek omelette (hollandaise on the side!) and their specialty short rib hash!!
Tiffany LiFebruary 12, 2013
Been here 5+ times
The tart flambé, squid ink tagliatelle, and scallop and marrow tacos were delicioussss. Wish we ordered a full pasta instead of half!
AlanaOctober 5, 2014
Impeccably cooked over easy eggs and bacon but eggs benedict is very small. I appreciate that their prices aren't inflated just because they are a popular spot.
Rachael PheifferFebruary 5, 2014
Great service! Get the bone marrow and scallop tacos to start, and the squid ink and shrimp tagliatelle. Best pasta you will ever have
Marie AzcuetaJuly 1, 2014
Been here 5+ times
Oooooh get the scallops and marrow tacos! The kale, apple and walnut salad with the cheese fritters were surprisingly savory and delicious.
Village VoiceAugust 15, 2014
The pork chop, too, is prodigious, especially when preceded by the pepper-dusted octopus appetizer. Read more
Alex RainertApril 22, 2012
The Hangtown Fry consists of eggs, Vermont cheddar, bacon and tempura-fried oysters. That's right. Oysters. Breakfast re-imagined. Recognize.
perke perkeJuly 23, 2013
Come on a weekday, probably lunch, as great as brunch might seem, better to enjoy what chef probably enjoys more and what tastes great!
Rapid RealtyApril 22, 2011
The hard working agents from the Park Slope North office love hitting this place up for brunch after showing some apartments, the pan Seared Blue Fish Cakes are an office favorite!! try them
Connie XiaoMarch 23, 2017
I've only been here once, but I had a delicious burger that was worth writing a tip about. Fwiw the other dishes looked good too!
Marie MMay 17, 2013
Been here 10+ times
You can never go wrong with the soups here. They are always sublime. Also try the smoked chocolate ice cream if they have it!
Christina BusseJanuary 25, 2014
Food was great! Burgers were delicious, grits and shrimp perfect and bluefish cakes tasty! Skip the buttermilk biscuits though. Blah.
James RemeikaFebruary 17, 2016
Brunch is excellent, but expect a wait. You can always check out the farmers market next door while you do.
Philip MSeptember 7, 2011
A spot with this many positive tips must be doing something right. $19 3-course lunch prix fixe: the starter of 1-egg omelet with shrimp and mushrooms r o c k s.
Michele KJanuary 12, 2014
Been here 50+ times
they don't serve alcohol until noon on sunday, so you'll get a seat faster if you come in the morning. best seats are at the bar!
LukeDecember 8, 2019
A good neighborhood restaurant with a few more refined touches baked in. Order anything with bone marrow
Kevin SkobacJuly 11, 2018
Been here 10+ times
We love everything from the lunchtime Cobb Salad to the Pork Chop and Burger and dinner.
Neil SanchalaAugust 6, 2014
Been here 5+ times
Great place to go for birthdays and special occasions. It has good service and consistently good food.
Angela IsabelMay 19, 2019
Great brunch place as well
AndreaMay 3, 2014
Awesome brunch place with amazing french toast and tempura oyster frittata
Tracey ChauJune 15, 2014
The hang town fry was deeeelicious! Generous portion of oysters. Blue fish cakes good but small. OJ was so sweet! One irritant was the flies wanting to get to my food.
Marc KaravasianMarch 18, 2013
Been here 25+ times
Easily one of the best restaurants in Park Slope. In the mood for fish? Have the Arctic Char. It's awesome.
Fanny ChanJuly 14, 2013
Amazing brunch, the "hangman fry"-- fried tempura oysters over an omelette makes you want to lick your plate clean
James ClarkSeptember 20, 2013
Wonderful seasonal menu. From lamb sausage to fresh fish, salads to chicken, everything is exceptional.
Eric SaboJuly 4, 2011
Been here 10+ times
My favorite brunch in parkslope, biscuits and gravy are top notch. Staff is chill, my first time there I heard a whole biggie album...where Brooklyn at?
eric bornemannSeptember 19, 2020
Good place for brunch and fish specials.
Rick HamiltonJuly 22, 2012
Really tough time choosing what to get...settled on the Biscuits and Gravy plus a good IPA....very, very good!
Ty McMahanNovember 11, 2014
Been here 25+ times
This is my favorite brunch in Brooklyn. Best biscuits. Dinner is great too.
Julia MMarch 1, 2015
Been here 5+ times
Brunch: Short rib hash with over easy eggs. Excellent coffee, exceptional staff.
Aloma AshtonMay 25, 2014
Egg Benedict is good but get there early to avoid the seating wait nice place to be on a Saturday
VahidJuly 4, 2016
Good brunch place, the mimosas are great, BLT was average.
Carlyn LamiaApril 14, 2012
The bluefish cakes sound questionable - but try them, delicious. Get extra celery slaw.
Rick NelsonOctober 15, 2022
Great brunch food and drink options!
Sune KaaeJuly 30, 2011
Been here 10+ times
Get the bluefish cake brunch; served like eggs benedict, but with fishcake at the base...
Louis WayneDecember 12, 2015
Had the chef omelette, and the potatoes are good
Lauren SperberFebruary 19, 2013
Try the Oyster Mushrooms over toast and the Swiss Chard Ravioli.
Salvatore RandazzoMay 9, 2012
Seriously good brunch! Delicious eggs, home fries, n lots of toast! (4 of 4 petals via Fondu) Read more
Jas HaySeptember 4, 2013
Food was awesome, so was the service. My first time for lunch, I've had dinner, just as good!
kawaiikoAugust 2, 2014
Been here 5+ times
Mediocre brunch. Bloody Mary's are not spicy or bloody enough and food is too dry. First time I came here I thought it was great, but after eating at other spots, realize they are not soo awesome.
Ryan StanleyOctober 27, 2013
Been here 5+ times
Great restaurant, one of my favorites in the area. Avoid the quesadilla.
Miguel LopezFebruary 10, 2015
Get the bone marrow tacos. The homemade pastas are also good.
Sunny AndersonMay 9, 2010
anytime you see scallops on the menu, get em! they make em great there. plus, dress warm, it's always a bit chilly in the dining room. great staff.
Zhenya BriskerJuly 21, 2013
lamb chop special is out of this world just like everything else!
Shilpa RaghavanFebruary 6, 2016
The waiters are cute...the food LOOKS good, I didn't particularly like my order...but all in all...a 6 outta 10

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