14.85
Red cooked pork belly, minced pork stew, chengdu chicken, and birdhaus fried chicken on rice served with haus relish and cilantro
Baohaus
(Now Closed)Taiwanese Restaurant and Asian Restaurant$$$$
East Village, New York
915 Photos
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Permanently closed (Show more)
- Mon–Thu, Sun
- 11:30 AM–11:00 PM
- Fri–Sat
- 11:30 AM–3:00 AM
(646) 669-8889
Features
Reservations
No
Credit Cards
Yes (incl. American Express)
Outdoor Seating
No
Food & Drink
Menus
Lunch, Dinner
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"Best Taiwanese beef noodle soup I’ve had in years, served with a smile. Highly recommend spicy broth with tendon. Can’t wait to return for brekkie."
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"Lu rou fan was good but zhajiangmian takeout was horrible. Noodles under sauced and dry/sticky. had to significantly augment the flavor with black bean sauce at home."
Bon - 8.4
"Amazing Taiwanese place. Get the pork chop or chicken leg on rice."
Mark Chou
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