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Buckhorn Steakhouse

Steakhouse$$$$

Winters

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Buckhorn Steakhouse

8.5^/10

ratings

79 Photos

Daily Specials 1Happy Hour 3Dinner Menu 6

Dinner Menu

Beginnings

Roadhouse Onions

7.99

Crispy thin yellow onions lightly battered and served with bleu cheese dipping sauce.

Cajun Steak Bites

10.99

Tender prime sirloin served with cajun dipping sauce.

Fire-Roasted Artichoke

8.99

Herb roasted, split in half, then grilled, and served with tarragon aioli.

Steamer Clams

12.99

Manila clams steamed in a vegetable and herb wine broth.

Baja Cocktail

10.99

Chilled jumbo white shrimp cocktail.

Calamari Diavolo

12.99

Tender calamari rings & tentacles lightly seasoned, floured and tossed in olive oil, garlic, mild peppers & lemon.

Spinach Artichoke Dip

8.99

Fresh chopped spinach and artichoke dip with parmesan cheese served with pita chips.

Portabella Mushrooms

8.99

Two grilled portobella mushrooms marinated with olive oil and fresh herbs.

Salads & Sandwiches

Side: Soup, Salad, Steak fries Extra: Cheese $1.49 Bacon $1.49.

Roadhouse Salad

13.99

Char-roasted certified angus beef sirloin, seasonal greens, green beans, cherry tomatoes, walnuts, roadhouse onions, and crumbled bleu cheese with a honey-basil vinaigrette.

Steak Sandwich

15.99

An eight-ounce certified angus beef top sirloin steak on a toasted steak roll, topped with red ranch dressing and roadhouse onions served with steak fries.

Caesar Salad

10.99

With Char-roasted certified angus beef sirloin or grilled chicken.

14-Oz. Buckhorn Burger

12.99

Served with soup, salad or steak fries.

Sirloins

Side: Sourdough bread, Soup, Salad, Vegetable, Baked potato, Garlic mashed potatoes, Rice pilaf.

Baseball Sirloin (12 Oz.)

31.99

The king of sirloins. Truly tender and "steakhouse thick." served with port wine cherry sauce. Joe produces only one of these cuts from every 12 lb sirloin.

Buck Sirloin (8 Oz)

25.99

Sirloin steak accompanied by a glass of house wine.

Buffalo Sirloin (8 Oz)

24.99

Served with a burgundy shallot marmalade.

Beef Brochette (10 Oz)

23.99

Teriyaki marinated "steakhouse thick" sirloin beef with peppers, onions and pineapple.

Sirloin Steak & Beer-Battered Shrimp

25.99

Certified angus beef top sirloin together with 3 crispy shrimp.

Taylor Sirloin (8 Oz)

27.99

Created by our original legendary, bob taylor! Center-cut top sirloin wrapped in apple wood smoked bacon.

Char Roasted Sirloin

25.99

Tri-tip roast seared and smoked over fruitwood, served with crispy roadhouse onions.

Prime Sirloin Medallions (9 Oz)

24.99

3-3 oz. Prime sirloin medallions served with a wild mushroom cream sauce.

Peppercorn Sirloin (10 Oz)

25.99

Certified angus beef top sirloin encrusted in cracked black peppercorns and buckhorn seasoning. Served with bourbon butter.

Pan Seared Elk

28.99

Served with Jack Daniels sauce.

Steakhouse Favorites

Side: Sourdough bread, Soup, Salad, Vegetable, Baked potato, Garlic mashed potatoes, Rice pilaf.

Rib Eye (24 Oz)

39.99

Bone in. Choose original, teriyaki, or cajun style. Option: Original, Teriyaki, Cajun style.

Pork Ribs "St. Louis" Style

21.99

Slow smoked over pecan and applewood.

Rack of Lamb (14 Oz)

34.99

Fourteen ounces, well trimmed, coated with our famous lamb seasoning, and cooked to order.

Natural New York (12 Oz)

34.99

Our natural beef is full of flavor-never antibiotics, hormones or alternative feedstuffs. Certified angus beef brand is simply the finest natural beef available.

Prime Rib

30.99

Slow roasted with whole herbs and spices, sliced to order and served with creamed horseradish and au jus.

Roadhouse Combo

30.99

A five-ounce, bacon-wrapped certified angus beef filet, beer-battered prawns, and barbecued pork ribs served with roadhouse onions.

Filet Mignon (10 Oz)

37.99

Served with gorgonzola butter.

Seafood & Poultry

Free Range Chicken Breast and Pasta of the Day

20.99

Oven roasted organic chicken breast with cognac cream sauce and the pasta of the day, tossed in extra virgin olive oil, parmesan cheese and fresh herbs. Served with sauted vegetables.

Beer Batter Prawns

20.99

Crispy beer battered, cooked to perfection.

Seafood Linguine

26.99

Mussels, clams, shrimp, and calamari tossed with olive oil, garlic, spices and lemon.

Surf & Turf

Certified angus beef sirloin steak, or "buck's" cut certified angus beef prime rib with steamed lobster tail. Meat: Sirloin steak, Buck's.

Grilled Salmon Fillet

26.99

Brushed with extra virgin olive oil and pan seared.

Shrimp "Scampi"

21.99

Sauteed with mushrooms, garlic, and white wine.

Lobster

Steamed lobster tail.

Kids' Menu

Little Buck Burger

6.99

With fries.

Little Buck Steak

12.99

With choice of potato.

Bbq Pork Ribs

7.99

3 ribs with fries.

Pasta with Butter

5.99

Teriyaki Chicken

5.99

With choice of side.

Little Spikes Shrimp

7.99

With fries.

Chicken Strips

6.99

With fries.

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Buckhorn Steakhouse

2 Main St (at Railroad Ave)
Winters, CA 95694
United States

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Famous for its 42 day aged, hand cut on premise, Certified Angus Beef steaks. Signature steaks include the Taylor-cut Sirloin wrapped in Wisconsin apple wood-smoked bacon, 24oz bone in Rib Eye, Char Roasted Sirloin and Prime Rib. Other specialties include succulent local Rack of Lamb & Hearty Soups.