The Daily Kitchen & Bar

The Daily Kitchen & Bar

American Restaurant$$$$
Carytown, Richmond
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8.8/10
318
ratings
  • Haider S.
    "The hummus trio is superb."(2 Tips)
    Beau S.
    "Triple Ginger Ale was amazing!"(2 Tips)
    Chad W.
    "my favorites right now are the Curried Lentil Bowl"(2 Tips)
    Travis M.
    "I've heard they have great gluten free pizza"(4 Tips)
71 Tips and reviews
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  • Adam K.
    Adam K.April 3
    Espresso here was delicious. Recommended for after dinner.
  • Adam K.
    Adam K.April 3
    Miso bowl was okay though a bit oily. The Noodle bowl (description similar to Pho) had better broth.
  • Adam K.
    Adam K.April 3
    Don't get the Pimm's cup. It's pretty much pure sugar.
  • natalie k.
    natalie kayFebruary 23
    Note: Happy Hour does not extend to the entire restaurant. You can only order it at the bar or patio.
  • Chris K.
    Chris KonecnyJanuary 1
    Not a particularly memorable experience
  • Carrion D.
    Carrion Deleted-SeërOctober 14, 2016
    Friendly and attentive staff. Well designed atmosphere that's great on sunny days and the patio doors are up.
  • Laurel B.
    Laurel BOctober 3, 2016
    Lots of options for people who have any dietary restrictions.
  • Will R.
    Will RigbySeptember 24, 2016
    Solid cocktails. If you're here for brunch, try the breakfast pizza.
  • Mark C.
    Mark CzerczakAugust 30, 2016
    Great crab cakes and Brussels sprouts
  • Sarah
    SarahAugust 13, 2016
    Grilled cheese was great. Chipotle ailoi was fantastic with fries. Triple ginger ale was very tasty.
  • Mohammed G.
    Mohammed GhaithAugust 6, 2016
    Great Crab Cake Sandwich! Loved the Tacos and Lemonades
  • Rich L.
    Rich LaymanJuly 22, 2016
    Martinis are great, calamari with heirloom red peppers very tasty!
  • Chris
    ChrisApril 2, 2016
    Nice take on a Pimm's Cup!
  • Tessa M.
    Tessa MernaJanuary 30, 2016
    GREAT FOOD for all different food preferences. One of our friends is a vegan and this is one of her favorite places to go. I love a nice juicy steak and it was excellent here!
  • Lauren B.
    Lauren BaconDecember 5, 2015
    Been here 5+ times
    Hostess are terrible : they clean tables and do dishes and misquote wait times. Don't rely on them after initial quote, they will ignore you!!
  • natalie k.
    natalie kayOctober 29, 2015
    Spinach & Artichoke Dip is creamy and smooth which separates it from others I've had. Love their brunch huevos rancheros!
  • Akshay A.
    Akshay AnikhindiSeptember 6, 2015
    Can't go wrong with anything here, but I absolutely loved my scallops.
  • D.L. H.
    D.L. HopkinsAugust 22, 2015
    Always good. Meet friends here for Nomz.
  • Ben T.
    Ben ThareAugust 20, 2015
    Gluten free calamari!
  • Travis M.
    Travis MillerAugust 12, 2015
    I've heard they have great gluten free pizza
  • Madison G.
    Madison GongawareAugust 11, 2015
    My favorite veggie burger in Richmond.
  • Bert N.
    Bert NavarreteJuly 18, 2015
    Honestly one of the best meals I have ever had. Even the kids liked the menu. Quinoa Johnny cakes.
  • Lisa K.
    Lisa KnappJuly 5, 2015
    Plenty of vegan friendly offerings.
  • James R.
    James RichmondJuly 3, 2015
    Come for the food, not the service. There is an extreme lack of service. I just can't stress how slow they all move, fascinating really.
  • The Flats a.
    Great cocktail drinks!!!!
  • Allie M.
    Allie MJune 13, 2015
    Been here 5+ times
    Many options for even the pickiest eaters. Good drink selection.
  • ✨Kelsey✨
    ✨Kelsey✨June 8, 2015
    Yummy salads that are large and filling
  • Laura T.
    Laura TraylorMay 27, 2015
    Came here with my boyfriend on my birthday. Super cozy place, everything is really healthy. The gelato is delicious.
  • Belinda I.
    Belinda IngramMay 19, 2015
    About the most fresh food outside of my garden!
  • Corey
    CoreyFebruary 28, 2015
    Cool spot~lots of health options~eat clean!
  • El K.
    El KayFebruary 3, 2015
    I had the rumchata and the fig and pig pizza and they were both amazing.
  • El K.
    El KayFebruary 3, 2015
    Fig and Pig pizza
  • Lauren B.
    Lauren BaconNovember 22, 2014
    Been here 5+ times
    Call for reservation- great food - gluten free options - vegan options - great for groups - patio seating - healthy options - not good for kids
  • CITY GRIT
    CITY GRITOctober 29, 2014
    Skip the hummus which seems to be very popular and go for the Fried Oysters and the Curried Lentil Bowl.
  • Rosalie
    RosalieSeptember 1, 2014
    Protein breakfast with buckwheat pancakes is on point! It's all I order.
  • Ryam G.
    Ryam GanjehiAugust 24, 2014
    Great brunch options
  • Brian A.
    Brian ArtisAugust 7, 2014
    Been here 5+ times
    Definitely try the mussels...
  • Kyle S.
    Kyle SteiderAugust 4, 2014
    Crab omelette is to die for! Get one!
  • Dionne W.
    Dionne WaughJuly 20, 2014
    If you come for breakfast or brunch, definitely try their homemade hot sauce. It's AHmazing! Just the perfect amount of heat and a little sweet
  • Roger R.
    Roger ReynoldsJuly 3, 2014
    Crab cake sandwich was PHENOMENAL!
  • Sandi B.
    Sandi BurnerApril 27, 2014
    Worst worst WORST service. Stay away!!!
  • Chad W.
    Chad WilliamsMarch 2, 2014
    Been here 50+ times
    Get the Mushroom & Kale Pizza and add Chicken. Promise.
  • Josh B.
    Josh BuffordFebruary 24, 2014
    Loving the Triple Ginger.
  • Russell T.
    Russell TinneyFebruary 22, 2014
    Order the mini crab cakes! Best appetizer I've ever had! Their wine list offers plenty of variety!!!
  • Chris V.
    Chris ValdezJanuary 26, 2014
    Shady... Coconut mojito is cut with Malibu (bartender admitted it). Bad behind the bar practice. Just skip it, there's so many better options.
  • Kim K.
    Kim KeateJanuary 17, 2014
    I've never hear of a place where you can't order your burger medium rare. This place did not live up to the hype.
  • Jennifer M.
    Jennifer McCannJanuary 4, 2014
    Been here 10+ times
    The passion fruit mimosa is legit.
  • Matthew B.
    Matthew BollingDecember 29, 2013
    Great, warm, vibrant decor. Recommended for brunch.
  • Rebecca M.
    Rebecca MorrisonNovember 30, 2013
    Been here 5+ times
    If you don't like brussell sprouts, try them here. They are the bomb.
  • Doug A.
    Doug AldridgeNovember 30, 2013
    Omg so good. That fancy schmancy free range, premium grass fed cow was divine.
  • Katrina C.
    Katrina ChiappettaNovember 11, 2013
    Super tasty and incredibly friendly staff.
  • Deniz E.
    Deniz EOctober 12, 2013
    Waited 1 hour for table. Mediocre drinks. Ordered tuna sashimi, filet mignon & lamb shank. Tuna was seared not raw. The waitress argued that sashimi is served cooked. Filet was ok, shank was bad.
  • Essa S.
    Essa SharafSeptember 29, 2013
    Dinner is grt specially th atmosphere. I had fried calamari and humms trio for starter. The calamari was one if the best I have had in Richmond area. For entree I had th filet mignon. It was amazing
  • Ruby G.
    Ruby GeorgeSeptember 10, 2013
    Been here 5+ times
    Yum....still love the chocolates panna cotta....and the great waitress..Eva!!!!
  • Ruby G.
    Ruby GeorgeAugust 31, 2013
    Been here 5+ times
    Eva....great waitress!!!
  • Brian A.
    Brian ArtisAugust 21, 2013
    Been here 5+ times
    Decent beer selection...
  • Peter S.
    Peter SchlusslerAugust 13, 2013
    Very good wait staff...in particular Heather
  • Baicy Dental
    Baicy DentalAugust 10, 2013
    Hummus trio is excellent!
  • Chad W.
    Chad WilliamsAugust 7, 2013
    Been here 50+ times
    The Kale Pizza is very good and I eat meat. Great flavor and the vegan dough is on point.
  • Britt H.
    Britt HeitAugust 6, 2013
    Been here 50+ times
    HAPPY HOUR! $4 organic house wines/$3 house liquors/$3 select 12oz drafts/$5 all specialty martinis and half off select appetizers! (Plus some really sexy bartenders. Just sayin'...)
  • Andrew M.
    Andrew MillerJuly 27, 2013
    This place is delicious, and I'm not just talking about the drinks and food. The decor is very appetizing! Plus, the one bartender has a wicked beard... can we say Beard Leauge??
  • Summer D.
    Summer DawnJuly 20, 2013
    The filet mignon is incredible. Ginger kombucha on tap. Try the mussels too. Oh and great service!
  • Debbie S.
    Debbie SilbertJuly 18, 2013
    Make a reservation! The place is hopping!
  • Katie W
    Katie WJuly 17, 2013
    Been here 5+ times
    Watermelon Kombucha Martini?! Yes. Fucking duh.
  • Haider S.
    Haider SharifiJuly 17, 2013
    No happy hour specials yet. The hummus trio is superb.
  • Tom H.
    Tom HaasJuly 17, 2013
    Well done Helen, Nate, and crew!
  • Beau S.
    Beau SurrattJuly 16, 2013
    Triple Ginger Ale was amazing! Locally sourced , creative, delicious dishes and lots of really appealing vegan and gluten free options. I'd come back to Richmond from Chicago just to eat here again.
  • Chad W.
    Chad WilliamsJuly 14, 2013
    Been here 50+ times
    The Baked Apple and Triple Ginger Cocktails are excellent and refreshing. Also Hell or High Watermelon is a perfect summer beer.
  • Ruby G.
    Ruby GeorgeJuly 14, 2013
    Been here 5+ times
    Awesome crab cakes!!!!!!
  • Chad W.
    Chad WilliamsJuly 12, 2013
    Been here 50+ times
    I've tasted every dish on the menu and some of my favorites right now are the Curried Lentil Bowl, Miso Glazed Black Cod, Chanterelle Mushroom Pappardelle and Seafood Pasta,
  • Chad W.
    Chad WilliamsJuly 2, 2013
    Been here 50+ times
    Your taste buds will be happy. I promise.
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