Delaney's Steak Seafood and Wine

Delaney's Steak Seafood and Wine

Steakhouse, Fast Food Restaurant, and Seafood Restaurant$$$$
Madison
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Delaney's Steak Seafood and Wine
8.4/10
36
ratings
Photos33 Photos
MenuMenu
Menu 9Wines 13
Appetizers​
Seafood Up
65.00
King crab, colossal shrimp, snow crab claws, green lip mussels, shrimp & scallop skewers & seafood salad
Wisconsin Cheeses
15.00
A great artisanal selection
Shrimp & Scallop Satay
12.00
Three grilled skewers w/ thai peanut sauce over a light vegetable stir fry.
Shrimp Cocktail
12.00
5 colossals
Onion Rings
9.00
Famous
Ostrich Wellington
16.00
Tenderloin medallions, shiitake mushrooms & fontina cheese in puff pastry w/ shallot mustard sauce
Bruschetta
11.00
Six slices of toasted italian bread topped w/ fresh vegetables, herbs & cheese
Jim's Calamari
9.00
Dusted, fried & served w/ sweet mediterranean sauce
Crab Cakes
13.00
With​ herbed aioli
Button Mushrooms
11.00
Sautéed in butter & topped w/ parmesan cheese
Soups & Salads​
Soup of the Day
5.00
Iceburg Wedge Salad
4.00
With french & blue cheese, tomato, red onion & smoked bacon
Spinach Salad
6.00
With gorgonzola, prosciutto & strawberry vinaigrette
Beef Tenderloin Caesar Salad
22.00
Seafood Bisque
8.00
Shrimp, king crab & scallops
Caesar Salad
6.00
Chicken or Shrimp Caesar Salad
16.00
Sides​
Shrimp Skewer
14.00
Steamed Broccoli & Cauliflower
6.00
Roasted Vegetable Medley
5.00
Tossed in balsamic vinaigrette
Mushrooms & Onions
5.00
Steamed Asparagus
6.00
With hollandaise sauce
Baked Sweet Potato
5.00
With honey walnut butter
Artichoke Casserole
5.00
With parmesan & mushrooms
Pastas​
All pastas include a fresh garden salad or soup of the day, & toasted garlic bread.
Vegetables & Fresh Herbs
18.00
Seasonal vegetables w/ homemade red sauce & linguini pasta.
Chicken or Shrimp Alfredo
22.00
Chicken or shrimp in a cheesy white cream alfredo sauce atop a bed of linguini.
Steaks & Chops​
All entrees include a side salad or soup & home baked sourdough bread. All steaks can be prepared au poivre or w/ smoked bleu cheese for 2. oscar style 8.
New York Strip
32.00
12 Oz.
40.00
Flavorful & tender boneless cut.
T-Bone
37.00
Our biggest-a most succulent cut to satisfy any steak lover.
Lamb Chops
29.00
Two bone-in loin chops w/ fresh vegetable cous cous & light mustard glace.
Bone-in Filet
51.00
A 24 oz. U.S.D.A. Choice bone-in tenderloin.
Prime Rib
28.00 - 33.00
Available Wednesday, Friday & Saturday. black angus beef
Filet Mignon
28.00 - 35.00
Rib Eye
31.00
A 16 oz. Black angus bone in ribeye. Topped w/ truffle butter.
Iowa Chop
27.00
A 16 oz. Pork porterhouse served w/ apple compote & herbed red potatoes.
Chicken Oscar
28.00
Amish free range chicken breast w/ alaskan king crab meat, asparagus, béarnaise & rice pilaf.
Lobster& Steak
53.00
6 oz. Filet & 8 oz. Maine lobster tail.
Seafood & Combinations​
All entrees include a side salad or soup & home baked sourdough bread.
Salmon Fillet
28.00
Cedar planked w/ mashed potatoes, sweet potatoes, julienned vegetables & cherry relish.
Chicken & Shrimp
28.00
Free range chicken breast w/ grilled or deep fried shrimp served w/ fresh vegetables & rice pilaf.
Walleye
28.00
Pan fried w/ atichoke salad, lemon caper orzo & amaretto sauce
Shrimp
28.00
Choice of deep fried or grilled shrimp w/ saffron rice.
Steak & Shrimp
36.00
6oz. Filet w/ grilled or deep fried shrimp served w/ fresh vegetables & rice pilaf.
Daily Specials​: Monday & Tuesday
Apple Wood Smoked Bacon Wrapped Filet
25.00
Daily Specials​: Wednesday
All prices subject to change
Prime Rib
25.00
Monday​ Thru Wednesday specials include our fresh garden salad or soup of the day, your choice of potato, & home baked bread. these are smaller portions available at a smaller price.
Friday Night Fish Affair Deep-Fried or Baked Icelandic Cod
15.00
Served w/ coleslaw, baked potato or french fries, bread & butter.
Cabernet​
2010 Cakebread Cellars (Napa Valley)
125.00
2008 Silver Oak (Napa Valley)
120.00
2008 Clos Pegase (Napa Valley)
87.00
2007 Keenen, "Spring Mountain" (Napa)
86.00
2008 Simi, "Landslide" (Napa Valley)
63.00
2008 Bugress (Napa)
59.00
2009 Roth (Alexander Valley)
45.00
2008 Treasure Hunter, Cab Franc (Sonoma)
39.00
2008 Cosentino, "the Franc" (California)
2007 Franciscan, "Magnificat" (Napa)
88.00
2008 Chalk Hill (Napa Valley)
99.00
2006 Franciscan, "Magnificat" (Napa Valley)
88.00
2010 Pine Ridge (Napa Valley)
75.00
2009 the Calling (Alexander Valley)
61.00
2008 Girard (Napa Valley)
14.00 - 54.00
2009 Wild Horse (Paso Robles)
43.00
2010 Trapiche, "Broquel"(Mendoza)
9.00 - 36.00
Merlot​
2009 Duckhorn (Napa Valley)
60.00
2005 Franciscan (Napa Valley)
43.00
2006 St. Clement (Napa Valley)
36.00
2007 Sebastiani (Sonoma)
8.00 - 32.00
2009 Chateau Lyonnat (France)
46.00
2009 Chateau Doyac (France)
40.00
2006 Chateau Ste. Michelle (Columbia Valley)
35.00
Zinfandel​
2010 Ridge, "Geyserville" (Sonoma)
70.00
2007 Rued (Sonoma)
50.00
313 2009 Mazzocco (Dry Creek )
38.00
2008 Orin Swift, "Saldo" (Napa Valley)
51.00
309 2007 Gamba (Russian River)
43.00
108 2007 Joel Gott (California)
8.00 - 33.00
Pinot Noir​
2010 Sea Smoke, Southing (Sta Rita Hills)
99.00
2009 Zepaltas (Sonoma)
60.00
2011 Meiomi (Sonoma County)
12.00 - 48.00
2009 Lincourt, "Lindsay's" (Sta Rita Hills)
42.00
2010 Archery Summit (Willamette Valley)
74.00
2010Kings Estate (Oregon)
49.00
2011 Byron (Santa Maria Valley)
45.00
2008 Picket Fence (Russian River Valley)
8.00 - 32.00
Red Wine and Blends​
2011Orin Swift, "Prisioner" (Napa )
75.00
2007 Tikal, "Amorio", Malbec (Mendoza, Argentina)
50.00
2007 Antu, "Ninquen", Syrah (Colchagua Valley, Chile)
42.00
2010 Yangarra, Shiraz (Mclaren Vale)
43.00
2009 Portillo, Malbec (Mendoza, Argentina)
7.50 - 30.00
2007 Terrazas, "Reserva", Malbec (Mendoza ) 375
23 per bottle
2009 Gros Nore, Mourvedre (France)
70.00
2008 Orin Swift, "Abstract", (Napa Valley)
65.00
2008 Quatro, Cabernet-Malbec-Carmenere-Syrah (Chile)
9.00
2006 Andrew Hardy, Shiraz (Mclaren Vale)
38.00
2005 Simon Hackett, Grenache (Mclaren Vale)
28.00
Chardonnay​
2007 Patz & Hall (Napa Valley)
58.00
2008 Stags Leap, "Karia" (Napa)
45.00
2008 Guarachi (Sonoma)
40.00
2008 Stanley Lambert, "Pristine", Unoaked (Barossa)
6.00 - 24.00
2007 Ramey (Russian River)
54.00
2008 Kim Crawford "Unoaked" (New Zealand)
37.00
2009 Arrowood (Sonoma)
9.00 - 35.00
White Wine​
2008 Sauvignon Blanc, Cakebread (Napa)
55.00
2008 Chenin Blanc, Dry Creek (Sonoma)
6.75 - 27.00
2008 Moscato, St. Supery (California)
10.00 - 39.00
2008 Pinot Grigio, Bollini (Italy)
7.75 - 31.00
2008 White Riesling, Hogue (Columbia Valley)
5.50 - 22.00
2008 Sauvignon Blanc, Oyster Bay (New Zealand)
7.75 - 31.00
2007 Conundrum, Caymus (California)
41.00
2007 Viognier, Yalumba (S. Australia)
31.00
2009 Prairie Fume, Wollersheim (Sauk City, Wi)
5.75 - 23.00
2006 White Zinfandel, Beringer (California)
5.00 - 20.00
Sparkling Wine​
2000 Dom Perignon (France)
200.00
Moet "White Star" (France)
75.00
Freixenet, Brut (Spain)
6.00 - 19.00
Veuve Clicqout "Yellow Label" (France)
88.00
Korbel, Brut (California)
30.00
Asti Spumante, Verdi (Italy)
3.50
Port / Dessert Wine​
2004 Quinta Do Noval (Portugal)
26.00
1995 Smith Woodhouse "Madalena" (Portugal)
12.00
1999 Nieport Porto L.B.V. (Portugal)
9.00
Quinta Do Noval, "Late Bottled" (Portugal)
7.00
2008 Moscato, St. Supery (California)
5.00 - 10.00
Grahams 20 Yr, Tawny (Portugal)
16.00
Grahams 10 Yr, Tawny (Portugal)
11.00
Grahams, Reserve "Six Grapes" (Portugal)
8.00
Willowglen, Old Tawny Port (Australia)
6.00
Single Malt Scotch​
Glenfiddich Glenlivet 12 Yr Laphroaig 10 Yr
Highland Park 12 Yr Balvenie 15Yr Macallan 12 Yr
Lagavulin 16Yr Glenmorangie 12Yr (Sherry Port Wood)
Talisker 10Yr Oban 14Yr
Bourbon​
Jim Beam Makers Mark Makers 46 Willett Noahs Mill Eagle Rare (Single Barrel) Elijah Craig (18Yr) Bulleit
Russell's Rsv Blantons Van Winkle (12Yr) Balck Maple
Knob Creek Hancocks Rsv Woodford Rsv
Basil Hayden's Pappy Van Winkle Fam Rsv (15Yr)
Martinis​
Cosmopolitan
3 olives citron vodka, cointreau, cranberry juice & an orange twist
Chocolate Covered Cherry
3 olive cherry w/ godiva
Milky Way Martini
3 olives vanilla vodka & godiva chocolate liqueur, irish cream & a chocolate kiss
Caramel Apple Martini
Smirnoff apple vodka & phillips butterscotch cream
Tropical Martini
Alize’ passion fruit, malibu rum & a cherry
Kama Sutra
Alize’ red passion fruit, courvoisier & orange juice
Grape Crush Martini
3 olives grape, blue curacao & grenadine
Chocolate Martini
3 olives vanilla vodka, godiva chocolate liqueur & a chocolate kiss
Johnson Martini
3 olives vodka, chambord & pineapple juice
Grand Martini
3​ olives vodka, grand marnier, orange juice & an orange slice
Pineapple Smooch
Alize’ passion fruit, triple sec, pine apple juice
Sour Apple Martini
Smirnoff apple vodka & sour mix

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Delaney's Steak Seafood and Wine
449 Grand Canyon Dr. (at Normandy Ln.)
Madison, WI 53719
United States
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We are currently taking over the phone calls from 2pm-7pm and our curb side pick up is from 5pm-8pm! Quality never goes out of fashion. And great ingredients make all the difference. We’re a second-generation, family-owned white tablecloth restaurant. We’re the best place in the Madison area to g...
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Open until 8:00 PM (Show more)
  • Mon–Sat
    • 2:00 PM–8:00 PM
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(608) 833-7337
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DelaneysSteaks
Features
Reservations
Yes
Outdoor Seating
Yes
Food & Drink
Menus
Dinner, Happy Hour
Drinks
Full Bar, Cocktails
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