See all
13 photos

Dogwood Bistro

American Restaurant$$$$

Sterling

Save

Dogwood Bistro

13 Photos

Dogwood Bistro Breakfast Menu 8Dogwood Bistro Lunch and Dinner Menu 8Dogwood Bistro Dessert Menu 2Dogwood Bistro Beer & Wine List 7

Dogwood Bistro Breakfast Menu

Breakfast Specialties

All Breakfast Specialties are served with breakfast

Greek Frittata

Scrambled eggs with sautéed onions and tomatoes, feta cheese, topped with oregano.

Southwest Omelet

Sausage or Bacon, sautéed onions & peppers, cheddar cheese and cilantroServed with salsa & sour cream.

Steak and Eggs

6 oz grilled New York Strip steak served with choice of two eggs any style.

Dulles Fast Fare

Three scrambled eggs with smoked ham, sautéed onions & cheddar cheese.

Vegetarian Omelet

Egg whites, spinach, feta cheese, tomatoes. Served with roasted tomato salsa.

All American Breakfast

Two eggs cooked to order with your choice of breakfast meats

Potatoes and Your Choice of Toast.

Breakfast Sandwiches

All Breakfast Sandwiches are served with breakfast

Egg Reuben

Corned beef, two fried eggs with Swiss cheese, thousand island dressing, rye bread, sauerkraut and diced potatoes.

Egg Benedict

Two eggs served over a toasted English muffin, Hollandaise sauce and sliced tomato.

Stuffed French Toast

Sliced brioche stuffed with cream cheese and served with homemade season marmalade.

Breakfast Monte Cristo Sandwich

Fried Egg, Ham, melted Swiss cheese served on grilled French toast, served with warm syrup for dipping. (Not Deep Fried)

Potatoes or Fresh Cut Fruits.

From the Griddle

Bananas Fosters French Toast

Thick, egg dipped, sliced brioche bread, smothered with caramelized bananas, and brown sugar hazelnut sauce with a dollop of whipped cream.

Iron-Griddled Belgian Waffle

Golden deep pocket waffle, whipped cream, warm syrup and strawberries.

Pancakes

Warm syrup, creamy butter and powdered sugar.Add: Blueberries, Bananas, Chocolate Chips or Strawberries.

Traditional French Toast

Thick egg-dipped sliced brioche bread dipped In cinnamon vanilla egg batter. Served with warm syrup and butter.

Healthy Start

Whole-Grain Cereals with Fruit

Our very own blend - whole grain cereal made from oats, almonds & bran, topped with apples, bananas and dried cherries and topped with cinnamon sprinkles.

Market Fruit Salad Bowl

Medley of fresh sliced fruit apples, bananas, strawberries, drizzled with a honey ginger glaze.

Strawberry Banana Smoothie

Blended with low-fat yogurt and honey.

Oatmeal Brule

Oatmeal mixed with dried fruit, diced mango and caramelized brown sugar.

Fresh Fruit Yogurt Crunch

Seasonal fresh fruits and berries, low-fat yogurt and almond cranberry hazelnut granola.

Buffet Options: * Full Buffet $ 15.95

All you

Can eat from entire buffet area.

Coffee,

Juice, milk, fresh baked pastries, fruits, cereals.

* Continental Buffet $ 10.95

No hot items.

On the Side

Toast with

Butter and Assorted Jellies

English muffin

Toasted bagel

With cream cheese

Crispy smoked applewood bacon (3 strips)

Assorted homemade Danishes (2 pieces)

Maple sausage links (2 pieces)

Cottage Cheese

(Whole-wheat, white, rye)

English muffin

Breakfast potatoes du Jour

Fresh baked croissants (2 pieces)

Fresh baked muffin (2 pieces)

Grilled Ham

Beverage

WARNING: Consuming raw or undercooked

Fresh-Brewed

Coffee Regular or Decaffeinated Cup

Hot Cocoa

Juice

Orange, ruby red grapefruit, apple, cranberry, tomato juice.

Milk

Whole, 2% or non-fat, soy and almond milk

Assorted Tea

Choose from our selection of Tazo teas.Earl Grey, Awake Blend, Green Tea, Wild Orange, Tropical Passion, Mint

Soft Drinks

Coke, Diet Coke, Sprite, Lemonade, Iced Tea

Cappuccino,

Espresso and Café Latte Regular or Decaffeinated cup. Add Flavored Syrup (Vanilla, Caramel, Hazelnut)

Saratoga Spring Bottled Water

Still or Carbonated

Meat, Poultry, Seafood and Eggs May Increase Your Risk of Food Borne Illness.

Dogwood Bistro Lunch and Dinner Menu

Appetizers

Roasted Garlic Hummus

Puree of chick peas, lemon juice and sesame Tahini, served with warm pita bread, Celery and carrot sticks.

Risotto Arancini

Fried, breaded parmesan risotto, served with Marinara Sauce.

8 Chef’s Wings

Tossed with your choice of Parmesan Garlic, Buffalo or Chipotle sauce. Served with celery, ranch or bleu cheese Sauce.

Southwest Style Quesadilla

Flour tortilla with peppers, onions, Mexican cheese blend, Accompanied with fresh salsa, sour cream, and guacamole.

Crispy Brussels Sprouts

Crispy Brussels sprouts with Parmesan garlic and chipotle sauce.

Sesame Ahi Tuna

Marinated sashimi grade tuna seared rare, Japanese seaweed salad, Wasabi sauce and Pickled ginger.

Fried Calamari

Fried Calamari served with marinara and Tartar sauce.

Singapore Chicken Tenders

Thai Orange-glazed chicken tenders with wasabi dipping sauce and shaved pickled ginger.

Cajun Grilled Shrimp Avocado Cocktail

(4) Jumbo cajun grilled shrimp served with avocado and french cocktail sauce.

Soups

Soup Du Jour

Bowl Of our homemade soup of the day.

Chef Naim’s Crab Bisque

Maryland Crab with onion, celery and carrots. Blended with a touch of cream and finished with lump crab meat

All Day Entrees

Crab Mac & Cheese Fontina

Crab macaroni and chess fontina topped with crispy bacon

Chicken & Waffles

A perfect golden waffle with chicken tenders, served with chef's gravy and maple syrup

Salads

WARNING: Consuming raw or undercooked

Bistro Tossed Salad

Baby mixed greens, English cucumber, carrots, Tomatoes, red onion, seasoned croutons and your choice of dressing.

Grilled Salmon Salad

Grilled Salmon, mixed greens, candied walnuts, dried cranberry, golden beets, cherry Tomatoes, pickled onion tossed with balsamic vinaigrette.

Grilled Chicken Caesar Salad

Grilled Chicken Breast, crisp romaine lettuce, grated parmesan cheese and croutons. Served with roasted garlic Caesar dressing.

Meat, Poultry, Seafood and Eggs May Increase Your Risk of Food Borne Illness.

Asian Chicken Salad

Roast chicken, baby spinach, orange wedges, red and yellow peppers, candied cashew, served with a homemade Asian dressing. Choose Tuna Add $4.00

Iceberg Wedge Salad

Iceberg lettuce, picked onion, bleu cheese, diced Tomatoes and bacon, served with a side of ranch dressing

Sandwiches

All selections served with your choice of seasoned fries, homemade Yukon Gold potato chips or fruit cup

Southwest Chicken Panini

Grilled Marinated chicken breast, applewood smoked bacon, aged cheddar cheese, chipotle Pepper aioli, pressed on a jalapeño cheese baguette.

Grilled Chicken Sandwich

Marinated breast of chicken, tomato, red onion, Lettuce, bacon, your choice of cheese, Served on a sesame brioche bun with chipotle sauce.

DoubleTree Short Ribs Sandwich

Hours braised short ribs, lettuce, tomato, onion, chipotle sauce, choice of Cheese, served on a brioche bun.

Chef’s Reuben Sandwich

Corned beef, Swiss cheese, sauerkraut, thousand Island sauce, served on rye bread

Maryland Crab Cake Sandwich

Our delicious 6oz crab cake, lettuce, tomato, onion, Homemade tartar sauce, served on a brioche bun.

Trio Slider

Crab Cake, 6 hours beef short ribs and a mini burger sliders, served with homemade Ranch potato chips, chipotle ketchup and tartar sauce.

Smoked Turkey BLT

Smoked turkey, applewood smoked bacon, Swiss cheese, lettuce, tomato & Mayonnaise, On a Grilled wheat or white bread.

Quinoa Garden Burger

Seared Quinoa burger, feta or your choice of cheese, lettuce, tomato, onion, served on A brioche bun.

Ham and Cheese Sandwich

Grilled ham, Swiss cheese, slice of brioche bread, served with a cup of soup du jour.

Half Pound Burger

Grilled 8oz of Angus beef, lettuce, tomato, sauté onion and mushroom, smoked applewood Bacon with your choice of cheese, served on a grilled brioche bun.

Chef’s 10" Pizza

Pepperoni

Shrimp Anchovy

Cheese

Meat Lovers

Dinner Entrées

5:00pm to 11:00pm

WARNING: Consuming raw or undercooked

Jambalaya Pasta

Grilled, spicy andouille sausage, shrimp, tossed with sautéed peppers and onions, spicy Creole Sauce, served over penne pasta.

Grilled Salmon

Marinated filet of salmon topped with lemon Caper sauce, creamy orzo and vegetable de jour.

Tequila Lime Beef Tips

Tender sirloin beef tips, sautéed with assorted peppers and sweet onions. Served over Spanish rice topped with fried tortilla strips. Deglazed with tequila lime and cilantro.

Beef Short Ribs

6 Hour braised beef short ribs accompanied with Mashed potatoes and vegetable de jour

Meat, Poultry, Seafood and Eggs May Increase Your Risk of Food Borne Illness.

New York Strip Steak

Grilled 12oz. center cut marinated New York Steak, Finished with Port wine sauce and Accompanied with mashed potatoes and vegetable de jour.

Chicken Piccata

Seared chicken breast, lemon caper sauce, Fettuccini pasta and chef’s vegetables de jour

Twin Maryland Crab Cakes

7oz. Seared crab cakes, served with mashed potatoes, vegetable de jour. Topped with Remoulade sauce.

Center Cut Filet Mignon

Seared marinated filet mignon, porcini mushroom Ravioli, and vegetable de jour, served with cream anglaise sauce

Dogwood Bistro Dessert Menu

Dogwood Bistro Dessert

Baked Apple Caramel Blossom

Golden flaky pastry folded around warm slices of Fresh apples and topped with buttery caramel. Served with French vanilla ice cream.

Warm Chocolate Molten Volcano Cake

Devil’s food cake filled with Warm melted chocolate topped with whipped cream and chocolate sauce. Served with French vanilla ice cream.

Triple Chocolate Charlotte Mousse Cake

Three scrumptious layers of dark, white and milk Chocolate mousse covered with a decorative Chocolate fudge topping

Ice Cream Sundae bar

Choice of French vanilla, strawberry Or chocolate ice cream, served with Whipped cream, choice of chocolate or caramel sauce with Cherries and sprinkles.

Key Lime Pie Timbale

Our tangy lime custard, flavored whipped cream, Topped with toasted coconut with a graham cracker crust. Drizzled with a raspberry coulis

French Crème Brûlée

Our own sweet marsala sabayon, fresh vanilla Bean, caramelized Sugar, fresh cream and berries.

Chocolate Marble Swirl Cheese Cake

Flavorful cheese cake with chocolate swirls Topped with chocolate fudge ganache, Fresh strawberries and a dollop of whipped cream.

DoubleTree Chocolate Chip Cookie Sundae

DoubleTree chocolate chip Cookie, vanilla bean ice cream, chocolate and caramel sauces served with whipped Cream.

Dogwood Bistro Beer & Wine List

Beer & Wine

Domestic Beer

Bud light, Coors light, Miler Lite, Michelob Ultra, Budweiser, Yuengling

Import Beer

Amstel Light, Guinness, Bass, Corona, Heineken, Stella.

House Wine Copperidge Selection

Glass $6 - Bottle $20

Copperidge Chardonnay,

Cabernet Sauvignon.

White Zinfandel, Merlot,

White Wine

Riesling,

Jacobs Glass $7, Bottle $22

Lucio

Moscato D’Asti Glass $7, Bottle $24

Stellina

Di Notte, Pinot Grigio Glass $7, Bottle $22

Sauvignon

Blanc, Bogle Glass $8. Bottle $28

William

Hill, Chardonnay Glass $8, Bottle $28

Kendall

Jackson, Chardonnay Glass $11, Bottle $30

Red Wine

William Hill, Cabernet

Glass $8, Bottle $28

Jacob’s Creek, Shiraz

Glass $7, Bottle $24

Red Rock, Merlot

Glass $8, Bottle $28

Bogle, Pinot Noir

Glass $8, Bottle $28

Dogwood Bistro’s Specialty

DoubleTree

Chocolate Chip Martini $10

Dogwood Bistro’s Specialty: Smirnoff Vodka,

Butterscotch liquor, Baileys Irish cream, served

With our delicious signature DoubleTree chocolate chip cookie

Problem with this menu?

Dogwood Bistro

21611 Atlantic Blvd
Sterling, VA 20166
United States

At: DoubleTree by Hilton

Get directions

Enjoy the ambiance of our restaurant, Dogwood Bistro, where business blends with pleasure. Start the day with an energizing breakfast, prepared fresh and served hot from a stack of golden griddled pan