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Edelweiss German/American Restaurant

Edelweiss German/American Restaurant

German Restaurant$$$$
Norridge
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Edelweiss German/American Restaurant
8.5/10
79
ratings
Photos65 Photos
MenuMenu
Food Menu 7Thanksgiving Menu 2Drink List 12Catering 5Desserts Menu 2Thanksgiving Carry Out Menu 1Kids Menu 1
Appetizers
Fried Wisconsin Cheese Curds
11
Beer battered fried Wisconsin cheese curds served with a zesty ranch or garlic dip
Sausage Sampler
15
Bratwurst, thuringer, and cheese knackwurst sausages served eith German mustard and a side of sauerkraut
Potato Pancakes
10
Four of our famous homemade potato pancakes with applesauce and sour cream
Fried Calamari
16
Served with tangy cocktail sauce
Basket of Bread
1.95
Serves two
Bavarian Pretzel
11
Served with a Stella Artois gouda cheese dip and sweet and spicy honey mustard
Hackpeter
16
Freshly ground top sirloin with onions, capers, mustard, paprika and egg yolk served with rye bread
Sauerkraut Croquettes
12
Four croquettes made with sauerkraut, sausage and cheese in a crispy, golden brown breading; served with a homemade Russian dressing
Wings
12
Eight jumbo chicken wings (plain, spicy, bbq, garlic parmesan) served with carrots and celery sticks; choice of ranch or blue cheese dressing
Sandwiches
All sandwiches are served with a cup of soup, french fries, or coleslaw
Edelburger
15
Hand formed half pound sirloin beed burger* char-grilled to perfection, served on a brioche bun with your choice of cheese
Pubwich
14
Bavarian ham and Swiss cheese topped with lettuce, spicy mustard, sliced pickles, pepperoncini served on a toasted brioche bun
Schnitzel Sandwich
14
Crispy chicken schnitzel with lettuce, tomato and buffalo sauce served on a brioche bun
Steak Sandwich
18
Lettuce, tomato, onion, pickle
Ham & Cheese Pretzel Panini
15
Bavarian ham and Swiss cheese melted together on our famous pretzel
Sausage Sandwich
14
Choice of sausage, sauerkraut, spicy mustard on a toasted French roll topped with grilled onions
Salads
Add to any salad: Grilled chicken $6, Pork or chicken schnitzel $6, Blackened salmon $10. Homemade salad dressings: Thousand island, Ranch, Creamy garlic, Zesty house vinaigrette, Fat free raspberry vinaigrette, Blue cheese, Caesar
House Salad
3
Assorted mixed greens and fresh garden vegetables
Caesar Salad
10
Romaine lettuce tossed with homemade Caesar dressing, seasoned croutons, parmesan romano cheese
Edelweiss Salad
12
Mixed greens, candied cranberries, toasted pecans, and blue cheese
Soups
Tages Suppe
3
Goulashsuppe
5
Liver Dumpling
5
Edelweiss Signatures
All Entrees come with soup of the day & choice of two sides (excludes Edelweiss Platter & Beef Stroganoff). Substitute soup of the day for house salad +$2, Goulash soup or liver dumpling soup +$3
Edelweiss Platter
30
A sampler platter for all tastes! Includes Sauerbraten, Chicken Schnitzel, Bratwurst and Roast Pork Loin served with German fries, red cabbage, sauerkraut and spatzle
Bayerischer Schweinshaxe (Allow 25-30 Min)
30
Our famous three pound pork shank baked to crispy perfection and served atop our bock beer sauce
Hackbraten
24
German meatloaf accompanied with a mushroom gravy
Beer Battered Cod
21
Served with fries and coleslaw
Beef Stroganoff
26
Tender beef served over egg noodles in a rich sherry cream gravy with carmelized onions and roasted baby mushrooms
Salmon
29
Served blackened, broiled, or with a horseradish crust
Jager Schnitzel
28
Fried pork medallions served in a hunters sauce of bacon, onions, mushrooms and a hint of cognac
Sauteed Cod
26
With onions, cherry tomatos, capers and a sherry wine butter sauce
Chef's Cut Steak
Mashed potato, vegetable of the day
Sauerbraten
28
Braised sirloin marinated in herbs, spices & wine, topped with a sweet and sour sauce
Entebraten
32
Succulent roasted duck accompanied by our orange brandy sauce
Schnitzel
28
A classic! Two tender cutlets seasoned and lightly breaded, fried to a golden brown
Stuffed Cabbage Rolls
24
Stuffed with pork, beef and rice and baked in a tangy tomato sauce
Liver and Onions
23
Cooked tasty and tender, topped with grilled onions and bacon
Rouladen
28
Thinly sliced beef stuffed with onions, carrots, pickles, bacon and spices with a rich red wine sauce
Roast Pork Loin
26
Slow roasted with fresh herbs topped with a pork gravy
Local Favorites
Currywurst
18
A Berlin original! Two grilled bratwurst topped with a tangy curry ketchup; served with French fries
Cheesy Spätzle
18
Our version of adult mac' n' cheese! Homemade spatzle in a creamy cheese sauce
Wurstplatte
23
Your choice of three homemade sausages including bratwurst, thuringer, or cheese knackwurst - $1; topped with green onions with your choice of two sides
Perogien
19
Dumplings stuffed with a potato and cheese filling pan fried golden brown in butter and served with sour cream and fresh chives
Sides
Sauerkraut
5
Fresh Cut French Fries
5
Red Cabbage
5
Vegetable of the Day
5
German Fries
5
German Cucumber Salad
5
Mashed Potatoes
5
Pickled Beets
5
Spätzle
5
Appetizers
Potato Pancakes
10
Four of our famous homemade potato pancakes served with applesauce and sour cream
Sauerkraut Croquettes
12
Four croquettes made with sauerkraut, sausage, and cheese in a crispy, Golden brown breading, served with Russian dressing
Bavarian Pretzel
11
Served with a Dunkel beer gouda cheese dip and sweet and spicy honey mustard
Entrees
All Entrees served with soup of the day. Substitute soup of the day for House salad +$3, Liver Dumpling Soup or Goulash +$5
Traditional Roast Turkey Dinner
34
Roasted turkey served with mashed potatoes, mashed sweet potatoes, apple-sausage dressing, giblet gravy, fresh seasonal vegetables and cranberry sauce
Roast Turkey & Baked Ham Dinner
36
Served with mashed sweet potatoes, mashed potatoes, gravy, apple-sausage stuffing, cranberry sauce and fresh seasonal vegetables
Grilled Lemon Butter Salmon
29
Served with mashed sweet potatoes and fresh seasonal vegetables
Beef Stroganoff
26
Tender beef served over egg noodles in a rich sherry cream gravy with caramelized onions and roasted baby mushrooms; finished with a dollop of sour cream and smoked paprika
Schnitzel Sampler
30
Wiener, pork and chicken schnitzels served with a sampling of our rahm, jaeger and gyspy sauces, mashed sweet potatoes and fresh seasonal vegetables
Entenbraten
32
Half duckling roasted to a crisp brown topped with a Orange brandy sauce and served with apple-sausage dressing and fresh seasonal vegetables
Sauerbraten
28
Braised sirloin marinated in herbs, spices & wine, Topped with a sweet and sour sauce. Served with mashed potatoes and fresh seasonal vegetables
Beers On Tap
12 oz. - $5.50 | 16 oz. - $7.75 | 32 oz. - $15 | Das Boot 2L - $30
Weihenstephaner Dunkel, Freising, Germany
Edelweiss Pilsner, Trumer Pils Salzburg, Austria
Hacker Pshorr Weiss, Munich, Germany
Bitburger, Germany
Hofbrau, Munich, Germany
Kostritzer, Thuringen, Germany
Schofferhofer, Germany (Grapefruit Beer)
Stiegl, Salzburg, Germany
Spaten, Munich, Germany
Weihenstephaner Vitus, Freising, Germany
Krombacher, Germany
Hofbrau Oktoberfest, Munich, Germany
Hofbrau Dunkel, Munich, Germany
Spaten Oktoberfest, Munich, Germany
Stella Artois, Leuven, Germany
Hacker Pshorr Oktoberfest, Munich, Germany
Beer Flights
Four Beers, 4 oz. each
Das Boot Bloody Mary
30
Handcrafted bloody mary served in a 1/2 liter boot (or stein) with olives, salami, cheese, topped off with pork schnitzel, bacon, schnitzel finger and sausage
Choose Your Own Flight
9
Bottled Beer
Miller Lite
4
Hoegaarden
6
Franziskaner Weiss
6
Clausthaler Original (Non-Alcoholic)
4
Angry Orchard Cider
4.5
Eggar Peach Radler
6
White Wines
Germany and Austria
Kerzel Kerner Spatlese, Rheinhessen, Germany
10
Sweet, bright with notes of apple. Pairs well with salmon
Federspiel Gruner Veltiner, Wachau, Austria
12
Medium bodied with notes of citrus and green apple. Pairs well with the Edelweiss platter
Schmitt Söhne Riesling, Rheinhessen, Germany
9.5
Sweet, crisp with a fine fruitiness. Pairs well with weiner schnitzel
Usa, New Zealand, Italy
Seven Daughters Moscato, Venero, Italy
10
Well-balanced with a refined fruitiness. Pairs well with cheesy spätzle
Kim Crawford Sauvignon Blanc, Marlborough, New Zealand
13
Fresh and zesty with notes of citrus and tropical fruit. Pairs well with pork schnitzel
Charles Smith Eve Chardonnay, Columbia Valley, Washington
8
Fresh and crisp, with hints of apple. Pairs well with jaeger schnitzel
Mezzacorona Pinot Grigio, Alto Adige, Italy
8
Crisp green apple and honeysuckle notes. Pairs well with the Edelweiss Salad
Red Wines
Germany and Austria
Kellerbruder Sweet Red, Mosel, Germany
8.5
Smooth, velvety and sweet. Pairs well with wurst platter
Johannes Wolfdornfelder Halbtrocken, Rheinhesses, Germany
11.5
Full bodied with red fruit notes. Pairs well with schweinhaxe
Usa
Meiomi Pinot Noir, Sonoma, California
12
Well-balanced with a refined fruitiness. Pairs well with beef stroganoff
Folie a Deux Merlot, Alexander Valley, Sonoma
11
Medium bodied with a fruity finish. Pairs well with sauerbraten
Josh Cellars Cabernet Craftman's Collection, Napa, California
9.5
Rich with dark fruits and a spicy smooth finish. Pairs well with rouladen
Wine Flight
Wine Flight
8
Your choice of 4 wines
Cocktails
Hofbrau Himbeere
9
Classic Hofbrau beer, a hint of raspberry syrup, finished with a fresh orange slice
Bismark Martini
11
Triple distilled German vodka flavored in ashwood, chilled straight up and garnished with a Gouda stuffed olive
Salzberg Sunset
11
Peach vodka, triple sec, cranberry juice and sour mix finished with a full fruit medley of orange, cherry and lime
White Sangria
9
Black Forest Manhattan
12
Makers Mark bourbon, sweet vermouth, Edel-Kirsch liqueur served over ice
German Old Fashion
12
Asbach Uralt brandy, bitters, sugar and a triple fruit mull of lemon, orange and cherry
German Chocolate Alexander
15
Asbach Uralt brandy, dark creme de cacao, amaretto, frangelico, chocolate syrup swirl, and vanilla bean ice cream
White Claw Berry
5
Sekt - Sparkling Wine
Henkell Trocken, Rheingau, Germany
8
Mionetto Prosecco, Veneto, Italy
12
Appetizers
Potato Pancakes
3.25
2 per Person
German Style Mini Meatballs
40
Pretzel Bites and Mustard
45
Cheeseburger Sliders
75
Salads
Edelweiss Mixed Green Salad
30
Caesar Salad
35
Entrees
Rindsrouladen
95
Schweinebraten
80
Schweine Schnitzel (Pork)
75
Currywurst
65
Cheesy Spatzle
65
Roast Beef with Natural Au Jus
70
Brat Rolls
0.6
Sauerbraten
80
Wiener Schnitzel (Veal)
95
Hühner Schnitzel (Chicken)
75
Pierogien
45
Herb Roasted Chicken
70
Bratwurst, Thuringer, Or Cheese Knackwurst
60
Sides
Sauerkraut
40
German Fries
55
German Cucumber Salad
40
Spätzle
50
Pork Gravy
12
Red Cabbage
40
German Potato Salad
55
Mashed Potatoes with Pork Gravy
40
Fresh Vegetable
40
Desserts
Apple Strudel
40
German Chocolate Cake
65
Black Forest Cake
65
Desserts
Apfelstrudel
9
A German delight! Thin sheets of flaky pastry rolled around fresh apple and nuts served with French vanilla ice cream and caramel sauce and whipped cream
Flour-Less Chocolate Cake
8
Rich chocolate cake
Black Forest Cake
9
Chocolate sponge cake with a rich cherry filling
Carrot Cake
8
Stacked layered cake with raisins, nuts and cream
Two Scoop Ice Cream Sundae
6
Chocolate or caramel sauce, whipped cream and a cherry on top
German Chocolate Cake
9
Decadent chocolate cake with toasted coconut and pecans glazed with a velvety ganache
New York Style Cheesecake
8
Smooth, creamy cheesecake served with strawberry sauce and whipped cream
Root Beer Float
8
Berghoff root beer, a scoop of sweet creamy French vanilla ice cream served in a chilled stein
Kids Sundae
3
French vanilla ice cream, chocolate sauce, whipped cream and a cherry on top
Bienenstich
6
Sweet yeast dough topped with caramelized almonds and filled with a vanilla cream (limited availability)
Digestifs
Schnapps
4
Apfel Flimm (Apple) or Pflaume Flimm (Plum)
Gluhwein
8
Warm mulled wine with a cinnamon stick
Kuemmerling
4
Hot Coffee with Liquor
11
Your choice of Baileys, Sambuca, Amaretto or Kahlua
Hot Chocolate with Creme De Menthe
8
Topped with whipped cream
Complete Thanksgiving Turkey Dinner
Cream of Carrot Soup
Mashed Potatoes
Apple Sausage Stuffing
Cranberry Sauce
Roasted Whole Turkey
Sweet Potatoes
Seasonal Vegetables
Homemade Gravy
Main
Served with a choice of vegetable of the day, apple sauce, or french fries; and a drink (no refills)
Spatzle with Butter
5.95
Chicken Schnitzel
6.95
Hamburger
5.5
Grilled Cheese Sandwich
5.5
Classic Mac and Cheese
5.95
Chicken Tenders
5.95
Cheeseburger
5.95
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Edelweiss German/American Restaurant
7650 W Irving Park Rd (at Overhill Ave.)
Norridge, IL 60706
United States
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Chicago's # 1 German restaurant. Family run and operated for over forty years.
Clock icon
Open until Midnight (Show more)
  • Mon–Thu
    • 11:00 AM–Midnight
  • Fri
    • 11:00 AM–1:00 AM
  • Sat
    • Noon–1:00 AM
  • Sun
    • 9:00 AM–11:00 PM
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(708) 452-6040
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Edelweiss Restaurant
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@edelweiss_chi
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Make Reservation
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Order from Grubhub
Features
Wi-Fi
Yes
Outdoor Seating
Yes
TouchTunes Jukebox
Yes
Food & Drink
Menus
Brunch, Lunch, Dinner
Drinks
Beer, Cocktails
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