Suggestions for Asian Restaurant near Central District, Hong Kong

Y • November 29, 2015Japanese whiskeys, sakes and fantastic food. Everything on the menu is carefully prepared using fresh ingredients and the service is great! I'm yet to find a dish I don't like. Highly recommended!

Ally W. • August 9, 2013adore this place. Same owner/management as 208, great staff, cool music and gorgeous fit-out. Finally a good fusion Asian restaurant in Hk! Thai with a twist, Mid range price, well Worth it!

Felix • February 16, 2020Excellent curry noodles!

Terry Y. • March 29, 2019Breast, Wing jinmi yakitori is my favorite

W C. • September 15, 2018Great soup base for noodles soup meals. The pan fried dumplings are fantastic. Careful you don’t take a big bite out of the pan fried dumplings as there is a tasty but very hot soup when you bite it

Ryan B. • December 31, 2016Amazing noodles. Order the #4 (clear broth) and the #14 (curry).

Indulgent Eats • September 3, 2018Consistently great modern Chinese cuisine with friendly service and a bumping soundtrack. Try the wagyu short ribs, roast goose, dumplings, steak tartare & lamb dan dan noodles.

Sunny L. • October 11, 2013Must get: Pho Roll, VFC, Shaking Beef and my fav, Cha Cha Hanoi

Bridget S. • February 15, 2017The menu's different every night. The food, presentation, & sake pairings are out of this world! (Image of Monkfish Liver & Ark Shell)

Paddy S. • May 24, 2016Tandoori Chicken is excellent, and cooked in a coal fired tandoor which makes a huge difference to the flavour. Highly recommend.

s h. • June 10, 2016Best brisket noodles in HK.

Ellie M. • January 25, 2019Good Sashimi!!

Micheál Ó. • April 18, 2018Really tasty dumplings in the Queens Street Cooked Food Market, $42 for boiled and $52 for pan-fried iirc. No frills but the food is great.

J • August 24, 2018Very good quality prawn wonton noodles. Foreigners: add (a lot of) red vinegar to the noodles to enhance the taste

Дина Л. • May 15, 2015Fresh fish and yummy food! Best shrimp&avocado roll I've tried. Sashimi and sushi sets look awesome.

hazel • April 29, 2016such a nice place having casual dining with my family! nice environment and all of the dim sum are very nice, and i love the rose bun most! so cute and yum! will come back again! :)

Jonathan H. • September 28, 2016Get the Chinese donuts and the chicken congee!

Robin H. • October 24, 2011Try the chicken meat balls, sukiyaki tofu, and yuzu sorbet

Charlotte Y. • November 14, 2015Misuji is the best! Thin sliced and perfectly marbled. Get the house kimchi too!

Katsumi N. • August 24, 2017Timing is so critical for the best Tempura. Please be seated on time.🙇

Koni W. • October 28, 2015Shabu beef salad, beef tartar

Jimmy W. • April 17, 2013If you go for traditional dim sum, must come here. Moreover, duck leg in soup with rice or noodles, give it a try, the soup base is really great and good for your health.

KC K. • March 19, 2015Being the first overseas branch of the legendary tempura restaurant in Japan, here's no doubt the best in Hong Kong. The Uni Tempura is really nice.

Ainav • November 23, 2012It's definitely all about the broth, and the delicious noodles ;)

Go Find Alice • November 22, 2016Authentic, cheap and tasty pho in sheung wan (near PMQ). The pho ga is savory but clean (no MSG). Great for a night

Charlotte Y. • May 31, 2015Kimchi pancake and bulgogi beef are superb! The pancake is more traditional. The bulgogi fusion is quite a surprise

Vincent Q. • March 17, 2021Beef tartare, chicken risotto, seafood pancake. But really everything was great

Mun Hoo W. • March 19, 2016Best wan tan noodles in Central, Hong Kong, and some say China

Zsuzsanna M. • February 5, 2017The pho is excellent, service is fast and nice. Try the different salads and skewers too! Can get extremely busy, so come early.

Ary • January 15, 2020Great Vietnamese food, the pho was really nice, big portion, some excellent very tender beef, and broth not too greasy (though I wished it were tastier, a stronger flavor, but that's me being picky!)