Sangmin J. • May 24, 20132013.05.23オープン
NOBUYASU M. • March 25, 2013ランチパスタ3種類(参考:バジルとガーリックのトマトソース、カルボナーラ、ベーコンとほうれん草の醤油ソース)どれも500円。大盛100円増し、特盛200円増し、満腹盛300円増し。
John B. • October 19, 2016The owner and chef, Ryota, is really friendly and makes amazing food. There's no English menu, so just ask him to make you what's good. You won't be disappointed.
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