w m. • January 18, 2017糖質制限をベースにしたお肉レストラン。グラス・フェッド・ビーフ(牧草飼育牛)をシュラスコ方式で提供。ランチはローストビーフ(1000円)一品のみ。オーナー及び店長はグラス・フェッド・ビーフで減量に成功している。
Aurélien L. • February 19, 2015Awesome beef!!
Melissa G. • July 30, 2018By far the best yakiniku I've had in Tokyo!!! The seating is also super comfortable, and the menu has English. It's pricey, but it's worth it.
Chee Wai W. • October 17, 2019OMG. One of the best BBQ beef in the world!! They only serve A5 Wagyu beef and it's AWESOME. Service is also impeccable too! Make sure you get the Sukiyaki beef!
Alex M. • May 13, 2016If you are bored with ramen, sushi, etc.... This is the place to go. Really tasty meat.
Andy D. • February 24, 2015Amazing cook-yourself bbq. Some of the best beef I have ever had. There are also a good range of set menus if you struggle to pick or are worried about reading the menu in Japanese. Highly recommended
Damon B. • February 4, 2015Excellent, traditional korean bbq, tucked down a small alley in central akasaka. I wasn't brave enough to try the 'uterus', but the tenderloin, heart, pork belly and scallops were all excellent.
Fuyuhiko T. • January 30, 2019While shop staffs provide wifi setting instruction, log-in auth is failed, so that WIFI is actually useless. Smorking is allowed.
Janelle J. • August 22, 2014If you like tongue and tongue-based dishes, this is for you?
Aviv W. • February 24, 2018By far the best place we’ve been at. We went to a bbq place almost every two days when we were here. This is the best place we’ve been to. The beef is much better quality. try the stone pot bibimbap
NOIR • July 3, 2015A4・A5ランクの黒毛和牛をかなり安価で食することができます。肉だけでなくホルモンも充実。お肉に合うワインなどドリンクも多数ありますので、焼肉をバル感覚で楽しめるお店です。4~6人がけのテーブル席が中心ですが、奥に1室だけ個室もあります。なかなか予約が取れないお店ですが、平日20:00以降であれば空いていることも。コスパはかなり良いと思います。
Don't see the place you're looking for? Add a new place to Foursquare.