Marmite O. • October 20, 2010This is one of my favorite French restaurants in Tokyo - just fantastic!!
Nicolas R. • December 26, 2016Good Service - nice staff - food also good - course menu for ¥3500 - very good value
Prabhu Hari • December 24, 2016No questions asked, this is the best restaurant in Asia !
Vincent T. • June 7, 2016New French restaurant with excellent cooking, exquisite presentation - and reasonable prices!
JK • August 10, 2021Signature dishes include the goat milk Bavarian cream with a pinch of salt and a drizzle of olive oil, and the meringue ice cream
Cristina K. • January 31, 2014great french experience in tokyo ... the food was delightfull and tasty and well presented they could get some training for their staff in english and courtesy
Vincent T. • July 26, 2017Classic French cuisine at this Tokyo stalwart. Online reservations at OpenTable
Tiffy • January 9, 2017Their meat is perfectly cooked and for 800 yen, you can fill up your wine glass from their selection of French wines
Yoram C. • October 22, 2020Large portions, ample choices and good price. The taste is close to what one can find in France. Desserts and venaison are great. Some waiters do not know how to serve wine and forget the tasting.
Mark M. • November 18, 2013Oh my god! I love this place! The dishes are delicious and really generous. The boeuf bourginon is amazing, and the steak is tender and succulent. A must try.
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