Suggestions for benteo-angelin- near New York

Jill M. • February 5, 2012Unbelievable food, fabulous service and an exquisite setting. Every detail was addressed to make an amazing dining experience.

Dermott W. • September 25, 2015The pasta specials are outstanding. Great service and a very welcoming place to visit!

Paul J G. • November 16, 2011Great Pizza, full Bar, what else do you need.

Rachel M. • January 21, 2020Delicious modern pastries and a solid drip coffee. Ample seating upstairs, glass windows to see into where the baking magic happens. $5 coffee + pastry deal on Feverup.com

Garren D. • November 21, 2020Awesome hot chocolate and pastries. Chocolate croissant is a must; especially when they are fresh off the oven. Grab some coco mix to go.

Angela C. • September 1, 2014Great service and the Pizza from Mars was delicious! Also liked the meatball sliders.

Sam N. • April 3, 2013Delicious food. Awesome portion size. Great service. Couldn't ask for more!

Lenny G. • December 10, 2023The Chantelle Cream bombolenes are outstanding. Simple yet amazing.

Jessica S. • December 28, 2013Absolutely phenomenal. Best mozzarella I ever had!!! Veal Marsala was amazing.

Lori K. h. • July 21, 2015Vodka pasta is great- chicken Marsala is delish and could probably feed 3 people. Skip house Chianti and stick with cab.

Chel C. • February 28, 2018They start you off with warm ciabatta and honey, ricotta. The meatballs are good. Their “Specktacular” pie is my favorite.

Christopher A. • November 29, 2011Lunch buffet 7.95...everything is awesome!

Joe G. • April 23, 2016This is my favorite place in town. Rich and his team consistently provide an outstanding experience...great food, healthy portions and fair prices! Try the a la vodka, chicken parm or Chicken Marsala!

Bill T. • October 30, 2011Ask Johnny for some Extra Virgin Olive Oil.

Rafik B. • June 15, 2016Our way to go organic: pick it with our hand ! Healthy is our goal !

stephanie • May 13, 2013very clean and hygienic with a good selection of Essie and OPI colors.

Justin D. • November 13, 2011Hmm here's a tip... Wear sweatpants. Food is fantastic and portions are huge. Stuffed artichoke is the best I've had.

Anthony D. • May 16, 2012Scent Event 05/17/2012 @ 7:30PM Refreshments and snacks to be served!

Su • July 23, 2012Pay cash if you're really trying to save money, there's a transaction fee to pay by card!