Brad B. • July 16, 2022Always a good time. Order from the “lo wah kiu” favorites on the menu. The crispy garlic chicken and buffalo fish are a must. Go Uncle Lou!
Gabriel H. • June 3, 2015Really like the Prosciutto Di Parma (With fresh mozzarella, sliced plum tomatoes, fresh basil, and extra virgin olive oil).
Saba N. • September 12, 2016The Parmesan balsamic risotto was amazing, as well as all the desserts! Nice ambience, good service
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