Ari • November 25, 2015Helpful staff and a wide selection of unusual chocolate herbs, spices, flavors, etc. Very homey.
Melody M. • April 3, 2015Eclectic appetizer menu is great for sharing. Try the fig and goat cheese flat bread pizza
Carla Hall D. • February 20, 2011Yummy Duck a L'Orange - crispy skin and juicy - tres, tres bonne!
Daniel B. • July 30, 2014There are so many great classics to have at my midtown bistro, from the tarte flambée to the escargots fricassée and of course the decadent DB Burger! Perfect for a quick lunch or pre-theater meal.
Lisa W. • February 20, 2013Cute retro style boutique hotel. Room was nice size for location and super silent, no outside noise during our stay. The rain shower was AMAZING. Staff was helpful and friendly.
Long Island Restaurant Week • March 22, 2011The First Spring Long Island Restaurant Week 2011 is April 3 -10. Come here to enjoy a 3-course prix fixe for $24.95. See other participants or make a reservation at
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